Back Bacon

Packaged product Viande Valbella

Back Bacon contains 175 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 140 kcal.

Roughly 65 % of its calories come from fat, with 32 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

175kcal per 100 g
13,8 gprotein
1,3 gcarbohydrates
12,5 gfat
140kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 12,5 g 16 %
Saturated fat L 5 g 25 %
Trans fat L 0,13 g
Cholesterol L 50 mg 17 %
Sodium L 975 mg 42 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 1,3 g
Protein L 13,8 g 28 %
Potassium L 188 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 3 %Fat: 65 %175kcal / 100 g
  • Protein 32 %
  • Carbohydrates 3 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4 %

Nutritional insights

  • Protein13,8 gbelow the median for viande (median 17,6 g)
  • Sugars1,3 gabove the median for viande (median 1 g)
  • Fat12,5 gabove the median for viande (median 8,6 g)
  • Saturated fat5 gabove the median for viande (median 3,1 g)
  • Sodium975 mgin the top quarter of viande (median 380 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valbella
Barcode
0202012010224
Label serving
1 portion (80 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Back Bacon?

100 g of Back Bacon has 175 kcal. Serving, 1 portion, 80 g (80 g): about 140 kcal.

Is Back Bacon high in protein?

Back Bacon contains 13,8 g of protein per 100 g (28 % of the 50 g Daily Value), or 11 g in serving, 1 portion, 80 g (80 g). About 32 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).

How many carbs are in Back Bacon?

Back Bacon has 1,3 g of total carbohydrates per 100 g, including 0 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Back Bacon?

Back Bacon contains 12,5 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Back Bacon?

100 g contains 975 mg of sodium, 42 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0202012010224. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.