Artisan white cheddar cheese

Packaged product Produits laitiers et oeufs Heb

Artisan white cheddar cheese contains 429 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 120 kcal.

Roughly 76 % of its calories come from fat, with 20 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 55 % of the Daily Value for calcium and 36 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

429kcal per 100 g
21,4 gprotein
3,6 gcarbohydrates
35,7 gfat
120kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 35,7 g 46 %
Saturated fat L 21,4 g 107 %
Cholesterol L 107 mg 36 %
Sodium L 643 mg 28 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars not reported
Protein L 21,4 g 43 %
Vitamine A L 321 µg36 %
Calcium L 714 mg55 %
Fer L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 3 %Fat: 76 %429kcal / 100 g
  • Protein 20 %
  • Carbohydrates 3 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium55 %Vitamine A36 %Fer7 %

Nutritional insights

  • Protein21,4 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fat35,7 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat21,4 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium643 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heb
Barcode
0255557302620
Label serving
1 serving (28 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Sharp-White Cheddar Cheese Cracker Barrel 429 21,4 g 0 g 35,7 g
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Triple Cream Brie Cheese With Mild Mushrooms Trader Joe's 429 14,3 g 0 g 42,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Artisan white cheddar cheese?

100 g of Artisan white cheddar cheese has 429 kcal. Serving, 1 serving, 28 g (28 g): about 120 kcal.

Is Artisan white cheddar cheese high in protein?

Artisan white cheddar cheese contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 serving, 28 g (28 g). About 20 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Artisan white cheddar cheese?

Artisan white cheddar cheese has 3,6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Artisan white cheddar cheese?

Artisan white cheddar cheese contains 35,7 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Artisan white cheddar cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (55 % DV) and Vitamine A (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Artisan white cheddar cheese?

100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0255557302620. License: ODbL 1.0 (Open Food Facts). Source record dated 2 décembre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.