Almond Butter

Packaged product Produits laitiers et oeufs Nomz

Almond Butter contains 579 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 164 kcal.

Roughly 74 % of its calories come from fat, with 16 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 24 % of the Daily Value for fer and 15 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

579kcal per 100 g
14,1 gprotein
24,7 gcarbohydrates
49,4 gfat
164kcal in serving, 1 portion, 28.349 g (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 579 kcal
Total fat L 49,4 g 63 %
Saturated fat L 3,5 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 24,7 g 9 %
Dietary fiber L 9,5 g 34 %
Total sugars L 12,3 g
Added sugars L 0 g 0 %
Protein L 14,1 g 28 %
Calcium L 10,6 mg0,8 %
Fer L 4,2 mg24 %
Potassium L 702 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 16 %Fat: 74 %579kcal / 100 g
  • Protein 9 %
  • Carbohydrates 16 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer24 %Potassium15 %Calcium0,8 %

Nutritional insights

  • Protein14,1 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber9,5 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars12,3 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat49,4 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat3,5 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nomz
Barcode
0628110514493
Label serving
1 portion (28.349 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almond Butter?

100 g of Almond Butter has 579 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 164 kcal.

Is Almond Butter high in protein?

Almond Butter contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 28.349 g (28,4 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Almond Butter?

Almond Butter has 24,7 g of total carbohydrates per 100 g, including 9,5 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almond Butter?

Almond Butter contains 49,4 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Almond Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (24 % DV) and potassium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Almond Butter?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628110514493. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.