Aglio granulare
Packaged product Epices, herbes et condiments Kania
Aglio granulare contains 323 kcal per 100 g. A serving, 62 g (62 g) provides about 200 kcal.
Roughly 78 % of its calories come from carbohydrates, with 20 % from protein and 2 % from fat (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 97 kcal per 100 g across 3 493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 0,81 g | 1 % |
| Saturated fat L | 0,16 g | 0,8 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 64,5 g | 23 % |
| Dietary fiber L | 16,1 g | 58 % |
| Total sugars L | 4,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16,1 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 78 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,1 gin the top quarter of epices, herbes et condiments (median 0 g)
- Fiber16,1 gin the top quarter of epices, herbes et condiments (median 0 g)
- Sugars4,8 gabove the median for epices, herbes et condiments (median 0,56 g)
- Fat0,81 gin the top quarter of epices, herbes et condiments (median 0 g)
- Saturated fat0,16 gin the top quarter of epices, herbes et condiments (median 0 g)
- Sodium0 mgin the lowest quarter of epices, herbes et condiments (median 6 890 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Kania
- Barcode
- 20249861
- Quantity
- 62 g
- Label serving
- 62 g
- Category
- produits alimentaires
- Packaging
- Plastic,Glass,Paper
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
granular garlic, may contain traces of cereals containing gluten, sola, celery, sesame seeds, milk and mustard, store in a cool, dry place, seal container lid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aglio granulare?
100 g of Aglio granulare has 323 kcal. Serving, 62 g (62 g): about 200 kcal.
Is Aglio granulare high in protein?
Aglio granulare contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 10 g in serving, 62 g (62 g). About 20 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 0 g).
How many carbs are in Aglio granulare?
Aglio granulare has 64,5 g of total carbohydrates per 100 g, including 16,1 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aglio granulare?
Aglio granulare contains 0,81 g of fat per 100 g, of which 0,16 g is saturated (0,8 % of the Daily Value).
How much sodium is in Aglio granulare?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20249861. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.