Aged Goat Milk Cheese

Packaged product Produits laitiers et oeufs

Aged Goat Milk Cheese contains 464 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 23 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 66 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Aged Goat Milk Cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
28,6 gprotein
0 gcarbohydrates
42,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 42,9 g 55 %
Saturated fat L 25 g 125 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 964 mg 42 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 28,6 g 57 %
Calcium L 864 mg66 %
Fer L 0 mg0 %
Potassium L 107 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Fat: 77 %464kcal / 100 g
  • Protein 23 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium66 %Potassium2 %Fer0 %

Nutritional insights

  • Protein28,6 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat42,9 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat25 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium964 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 28,6 g28,6 g
Carbohydrates 0 g0 g
Fat 42,9 g42,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 964 mg964 mg

Product details

Barcode
0039496031007
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aged Goat Milk Cheese?

100 g of Aged Goat Milk Cheese has 464 kcal.

Is Aged Goat Milk Cheese high in protein?

Aged Goat Milk Cheese contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Aged Goat Milk Cheese?

Aged Goat Milk Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Aged Goat Milk Cheese?

Aged Goat Milk Cheese contains 42,9 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

What vitamins and minerals does Aged Goat Milk Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (66 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aged Goat Milk Cheese?

100 g contains 964 mg of sodium, 42 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2424123. License: CC0 1.0 (U.S. public domain). Source record dated 11 octobre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0039496031007. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2023. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.