קוטג' 9%

Packaged product Produits laitiers et oeufs תנובה

קוטג' 9% contains 128 kcal per 100 g. A serving, 250 g (250 g) provides about 320 kcal.

Roughly 63 % of its calories come from fat, with 33 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 91 kcal per 100 g across 463 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

קוטג' 9% by תנובה, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
10,5 gprotein
1,2 gcarbohydrates
9 gfat
320kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 9 g 12 %
Saturated fat L 5,9 g 29 %
Sodium L 350 mg 15 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 1,2 g
Protein L 10,5 g 21 %
Calcium L 100 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 4 %Fat: 63 %128kcal / 100 g
  • Protein 33 %
  • Carbohydrates 4 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %

Nutritional insights

  • Protein10,5 gin the lowest quarter of produits laitiers et oeufs (median 11,5 g)
  • Sugars1,2 gin the lowest quarter of produits laitiers et oeufs (median 3,4 g)
  • Fat9 gin the top quarter of produits laitiers et oeufs (median 3,5 g)
  • Saturated fat5,9 gin the top quarter of produits laitiers et oeufs (median 2 g)
  • Sodium350 mgabove the median for produits laitiers et oeufs (median 315 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
תנובה
Barcode
7290004127336
Quantity
250 גרם
Label serving
250 g
Category
Fromages de chalet
Packaging
he:פלסטיק
Nutri-Score
C as computed by Open Food Facts

Ingredients

חלב, מלח, טריקלציום פוספט

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in קוטג' 9%?

100 g of קוטג' 9% has 128 kcal. Serving, 250 g (250 g): about 320 kcal.

Is קוטג' 9% high in protein?

קוטג' 9% contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 26,3 g in serving, 250 g (250 g). About 33 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 11,5 g).

How many carbs are in קוטג' 9%?

קוטג' 9% has 1,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in קוטג' 9%?

קוטג' 9% contains 9 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).

How much sodium is in קוטג' 9%?

100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 septembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7290004127336. License: ODbL 1.0 (Open Food Facts). Source record dated 3 septembre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.