4 Œufs Glacés

Packaged product Sucres et desserts Picard

4 Œufs Glacés contains 374 kcal per 100 g. A serving, 1 œuf 35 g (35 g) provides about 131 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 3 417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 Œufs Glacés by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
374kcal per 100 g
4,8 gprotein
38,4 gcarbohydrates
21,9 gfat
131kcal in serving, 1 œuf 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 374 kcal
Total fat L 21,9 g 28 %
Saturated fat L 14,3 g 72 %
Sodium L 80 mg 3 %
Total carbohydrates L 38,4 g 14 %
Dietary fiber L 2,5 g 9 %
Total sugars L 27,6 g
Added sugars L 22,2 g 44 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %374kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gin the top quarter of sucres et desserts (median 3,4 g)
  • Fiber2,5 gin the top quarter of sucres et desserts (median 0,7 g)
  • Sugars27,6 gin the top quarter of sucres et desserts (median 23 g)
  • Fat21,9 gin the top quarter of sucres et desserts (median 11 g)
  • Saturated fat14,3 gin the top quarter of sucres et desserts (median 7,4 g)
  • Sodium80 mgabove the median for sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160657308
Quantity
200 ml e, 140 g e
Label serving
1 œuf 35 g
Category
Crèmes glacées
Packaging
Plastic,Cardboard,frozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolat au _lait_ 45 % (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille), eau, crème liquide (_lait_) 12.3 %, sauce au caramel 5.6% [_lait_ condensé, sucre, eau, sirop de glucose de blé, sirop de caramel, beurre (_lait_), stabilisants (pectines, farine de graine de caroube, gomme guar), arômes naturels], sucre, _lait_ écrémé concentré, sirop de glucose de blé et/ou de maïs, lactose (_lait_) et protéine de _lait_, dextrose de blé et/ou de maïs, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, stabilisant (farine de graine de caroube, gomme guar), arômes naturels de vanille 0.06 %, jus concentré de betterave rouge (contient acidifiant : acide citrique), colorant : curcumine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSucreLaitSirop de glucoseBeurre de cacaoBeurre

Similar products

FoodCaloriesProteinCarbsFat
Noci pecan del texas Nestlé 374 5,2 g 36 g 23 g
Texan Pecan Nuii 374 5,2 g 36,4 g 22,7 g
Cono de chocolate con leche Hacendado 375 4,1 g 33 g 25 g
Snickers Ice Cream Snickers 375 6,3 g 37,5 g 22,9 g
Eiskonfekt Bourbon-Vanille bofrost 373 2,8 g 29,1 g 27 g
Cookie Butter Ice Cream Bar Afters 376 3,5 g 37,6 g 23,5 g
Glace trium façon rocher noisette Trium 376 3,7 g 32 g 25 g
Globo con cuore di gianduia cono gelato Raffaele Magrini 376 4,4 g 39,6 g 22,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Œufs Glacés?

100 g of 4 Œufs Glacés has 374 kcal. Serving, 1 œuf 35 g (35 g): about 131 kcal.

How much protein is in 4 Œufs Glacés?

4 Œufs Glacés contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,7 g in serving, 1 œuf 35 g (35 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,4 g).

How many carbs are in 4 Œufs Glacés?

4 Œufs Glacés has 38,4 g of total carbohydrates per 100 g, including 2,5 g of fiber and 27,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Œufs Glacés?

4 Œufs Glacés contains 21,9 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in 4 Œufs Glacés?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160657308. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.