3 peppers marinated beef steak

Packaged product Boissons Delectable (Pasquier)

3 peppers marinated beef steak contains 122 kcal per 100 g. A serving, 1 bifteck, 180 g (180 g) provides about 220 kcal.

Roughly 72 % of its calories come from protein, with 17 % from fat and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

100 g provides 12 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

3 peppers marinated beef steak by Delectable (Pasquier), product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
21,1 gprotein
3,3 gcarbohydrates
2,2 gfat
220kcal in serving, 1 bifteck, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,83 g 4 %
Trans fat L 0,056 g
Cholesterol L 36,1 mg 12 %
Sodium L 578 mg 25 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0,56 g 2 %
Total sugars L 0,56 g
Protein L 21,1 g 42 %
Calcium L 11,1 mg0,9 %
Fer L 2,2 mg12 %
Potassium L 333 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72 %Carbohydrates: 11 %Fat: 17 %122kcal / 100 g
  • Protein 72 %
  • Carbohydrates 11 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer12 %Potassium7 %Calcium0,9 %

Nutritional insights

  • Protein21,1 gin the top quarter of boissons (median 0,6 g)
  • Fiber0,56 gabove the median for boissons (median 0 g)
  • Sugars0,56 gbelow the median for boissons (median 4,9 g)
  • Fat2,2 gabove the median for boissons (median 0,1 g)
  • Saturated fat0,83 gabove the median for boissons (median 0,1 g)
  • Sodium578 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal17,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delectable (Pasquier)
Barcode
0881012110303
Label serving
1 bifteck (180 g)
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 3 peppers marinated beef steak?

100 g of 3 peppers marinated beef steak has 122 kcal. Serving, 1 bifteck, 180 g (180 g): about 220 kcal.

Is 3 peppers marinated beef steak high in protein?

3 peppers marinated beef steak contains 21,1 g of protein per 100 g (42 % of the 50 g Daily Value), or 38 g in serving, 1 bifteck, 180 g (180 g). About 72 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in 3 peppers marinated beef steak?

3 peppers marinated beef steak has 3,3 g of total carbohydrates per 100 g, including 0,56 g of fiber and 0,56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 3 peppers marinated beef steak?

3 peppers marinated beef steak contains 2,2 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

What vitamins and minerals does 3 peppers marinated beef steak contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 3 peppers marinated beef steak?

100 g contains 578 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0881012110303. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.