ชาบูน้ำดำ - 280 g
Packaged product Repas et plats Ezygo
ชาบูน้ำดำ - 280 g contains 25 kcal per 100 g. A serving, 280 g (280 g) provides about 70 kcal.
Roughly 52 % of its calories come from protein, with 35 % from carbohydrates and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 154 kcal per 100 g across 15 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0,36 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 7,1 mg | 2 % |
| Sodium L | 386 mg | 17 % |
| Total carbohydrates L | 2,1 g | 0,8 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 1,4 g | |
| Protein L | 3,2 g | 6 % |
| Thiamine (B1) L | 0,064 mg | 5 % |
| Calcium L | 14,3 mg | 1 % |
| Fer L | 0,26 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Carbohydrates 35 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gin the lowest quarter of repas et plats (median 8 g)
- Fiber0,71 gbelow the median for repas et plats (median 0,8 g)
- Sugars1,4 gbelow the median for repas et plats (median 1,6 g)
- Fat0,36 gin the lowest quarter of repas et plats (median 6,4 g)
- Saturated fat0 gin the lowest quarter of repas et plats (median 3 g)
- Sodium386 mgin the lowest quarter of repas et plats (median 560 mg)
- Protein per 100 kcal12,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ezygo
- Barcode
- 8851351392809
- Quantity
- 280 g
- Label serving
- 280 g
- Category
- Meals with pork
- Packaging
- Bowl
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ข้าวต้มหมู - 350 กรัม Tastymeal | 83 | 4 g | 13,4 g | 1,4 g |
| Schweinegulasch mit Nudeln K-Classic | 84 | 5,8 g | 8,5 g | 2,7 g |
| Sausage & Mash Crestwood | 113 | 4,8 g | 11 g | 5,2 g |
| BBQ Pork Waitrose | 127 | 5,2 g | 19,3 g | 3,1 g |
| Schweine Pfannen Gyros ja! | 131 | 17 g | 1 g | 6,4 g |
| Gyros Schwein Mühlenhof | 148 | 18 g | 1 g | 8 g |
| Zwiebelfleisch Dreistern | 154 | 15 g | 4,8 g | 8,3 g |
| Bouchons Porc Combava Réunion Traiteur De Bourbon | 175 | 8,7 g | 16,8 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ชาบูน้ำดำ - 280 g?
100 g of ชาบูน้ำดำ - 280 g has 25 kcal. Serving, 280 g (280 g): about 70 kcal.
How much protein is in ชาบูน้ำดำ - 280 g?
ชาบูน้ำดำ - 280 g contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 9 g in serving, 280 g (280 g). About 52 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 8 g).
How many carbs are in ชาบูน้ำดำ - 280 g?
ชาบูน้ำดำ - 280 g has 2,1 g of total carbohydrates per 100 g, including 0,71 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ชาบูน้ำดำ - 280 g?
ชาบูน้ำดำ - 280 g contains 0,36 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in ชาบูน้ำดำ - 280 g?
100 g contains 386 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mai 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851351392809. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mai 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.