2% Reduced Fat Milk
Packaged product Produits laitiers et oeufs Fairlife
2% Reduced Fat Milk contains 51 kcal per 100 g. A serving, 1 bottle, 414 ml (414 g) provides about 210 kcal.
Roughly 44 % of its calories come from protein, with 35 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50,7 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 7,2 mg | 2 % |
| Sodium L | 36,2 mg | 2 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,6 g | 11 % |
| Vitamine D L | 1,2 µg | 6 % |
| Calcium L | 164 mg | 13 % |
| Potassium L | 145 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44 %
- Carbohydrates 21 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gbelow the median for produits laitiers et oeufs (median 8 g)
- Sugars2,4 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat1,9 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
- Sodium36,2 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fairlife
- Barcode
- 0606070000000
- Label serving
- 1 bottle (414 ml)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2% Reduced Fat Ultra-Filtered Milk fairlife | 51 | 5,6 g | 2,7 g | 1,9 g |
| Carbmaster Reduced Fat Ultra Filtered Milk Kroger | 51 | 5,5 g | 2,5 g | 2,1 g |
| Red Velvet Oat Milk Latte Jolene Coffee | 51 | 0,42 g | 8,5 g | 1,5 g |
| lactose free 2% reduced fat milk Kroger | 51 | 3,4 g | 5,1 g | 2,1 g |
| Milk H-E-B | 51 | 3,4 g | 5,1 g | 2,1 g |
| Vanilla Cream Nuka Cola Fallout Jones | 51 | 0 g | 12,4 g | 0 g |
| 2% Reduced Fat Milk Highland Crest | 51 | 3,4 g | 5,1 g | 2,1 g |
| Cashew Hydration Milk Nutcase | 51 | 1,3 g | 4,2 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2% Reduced Fat Milk?
100 g of 2% Reduced Fat Milk has 51 kcal. Serving, 1 bottle, 414 ml (414 g): about 210 kcal.
How much protein is in 2% Reduced Fat Milk?
2% Reduced Fat Milk contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 23 g in serving, 1 bottle, 414 ml (414 g). About 44 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in 2% Reduced Fat Milk?
2% Reduced Fat Milk has 2,7 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 2% Reduced Fat Milk?
2% Reduced Fat Milk contains 1,9 g of fat per 100 g.
What vitamins and minerals does 2% Reduced Fat Milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 2% Reduced Fat Milk?
100 g contains 36,2 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0606070000000. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.