1% Chocolate Milk

Packaged product Sucres et desserts Wegmans

1% Chocolate Milk contains 59 kcal per 100 g. A serving, 1 portion, 236 ml (236 g) provides about 140 kcal.

Roughly 63 % of its calories come from carbohydrates, with 22 % from protein and 15 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

59kcal per 100 g
3,4 gprotein
9,7 gcarbohydrates
1,1 gfat
140kcal in serving, 1 portion, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59,3 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,64 g 3 %
Trans fat L 0 g
Cholesterol L 4,2 mg 1 %
Sodium L 76,3 mg 3 %
Total carbohydrates L 9,7 g 4 %
Dietary fiber L 0,42 g 2 %
Total sugars L 8,9 g
Added sugars L 4,2 g 8 %
Protein L 3,4 g 7 %
Vitamine D L 1,1 µg5 %
Calcium L 119 mg9 %
Potassium L 174 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 63 %Fat: 15 %59kcal / 100 g
  • Protein 22 %
  • Carbohydrates 63 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamine D5 %Potassium4 %

Nutritional insights

  • Protein3,4 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber0,42 gbelow the median for sucres et desserts (median 2 g)
  • Sugars8,9 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat1,1 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Saturated fat0,64 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Sodium76,3 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890621004
Label serving
1 portion (236 ml)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Low Fat Chocolate Milk Wholesome Farms 59 3,8 g 9,3 g 1,1 g
1% Chocolate Milk Wegmans 59 3,4 g 9,7 g 1,1 g
1% Low Fat Chocolate Milk DQ 59 3,4 g 9,3 g 1,1 g
Nesquik Chocolate Lowfat Milk Nestle 59 3,4 g 9,8 g 1,1 g
1% low-fat chocolate milk Prairie farms 59 3,4 g 9,8 g 1,1 g
Shepherd’s Pie Redner’s 59 2,6 g 4,5 g 3,5 g
Honey organic mangos Kuali 59 0,85 g 16,1 g 0 g
Supersweet corn on the cob Marks & Spencer 59 1,9 g 9,1 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 1% Chocolate Milk?

100 g of 1% Chocolate Milk has 59 kcal. Serving, 1 portion, 236 ml (236 g): about 140 kcal.

How much protein is in 1% Chocolate Milk?

1% Chocolate Milk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 236 ml (236 g). About 22 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in 1% Chocolate Milk?

1% Chocolate Milk has 9,7 g of total carbohydrates per 100 g, including 0,42 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 1% Chocolate Milk?

1% Chocolate Milk contains 1,1 g of fat per 100 g, of which 0,64 g is saturated (3 % of the Daily Value).

How much sodium is in 1% Chocolate Milk?

100 g contains 76,3 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890621004. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.