GOOD RANCHERS nutrition facts
43 GOOD RANCHERS products with label nutrition data. On average they contain 194 kcal, 1,1 g of sugars and 19,2 g of protein per 100 g. Most are in boissons, viande and volailles.
| Food | Calories | Protein | Carbs | Fat |
|---|
| Beef Bone-In Ribeye Steak |
177 |
21,2 g |
0 g |
9,7 g |
| Ground beef And Pork |
265 |
16,8 g |
0 g |
22,1 g |
| American Wagyu with Angus Ground Beef Patties |
252 |
17,2 g |
0 g |
19,9 g |
| Beef Bone-In Shortloin Steak |
133 |
22,1 g |
0 g |
4,4 g |
| Beef picanha Steak |
196 |
19,6 g |
0 g |
13,4 g |
| Beef Ranch Steak |
179 |
18,8 g |
0 g |
11,6 g |
| Beef Strip Cut Sirloin |
133 |
23 g |
0 g |
4,4 g |
| Beef Top Sirloin Steak |
133 |
23 g |
0 g |
4,4 g |
| Bone In Steakhouse Pork Chop |
168 |
20,4 g |
0 g |
8,9 g |
| Boneless Skinless Chicken Breast |
110 |
23,5 g |
0 g |
1,2 g |
| Chicken Leg Quarter |
194 |
16,8 g |
0 g |
15 g |
| Chicken Nuggets Breaded Chicken Breast |
155 |
15,5 g |
15,5 g |
3,4 g |
| Chicken Wings |
97 |
8,9 g |
0,89 g |
6,2 g |
| Garlic Pepper Seasoned Chicken Breast |
97 |
17,6 g |
0 g |
2,2 g |
| Grass-Fed Ground Beef |
247 |
25,6 g |
0 g |
15 g |
| Gulf Shrimp |
71 |
13,2 g |
0,88 g |
0,88 g |
| Mild Pork Italian Sausage |
320 |
14,7 g |
1,3 g |
28 g |
| Seasoned Chorizo Sausage |
293 |
14,7 g |
2,7 g |
25,3 g |
| Strip Cut Chicken Breast |
124 |
22,1 g |
0 g |
4,4 g |
| Thick-cut Beef Bone-in Ribeye Steak |
256 |
17,6 g |
0 g |
20,3 g |
| Wagyu With Angus Ground Beef Patties |
235 |
17,6 g |
0 g |
17,6 g |
| Wild caught Salmon |
205 |
20,5 g |
0 g |
13,4 g |
| Wild Caught Salmon |
132 |
22 g |
0 g |
4,4 g |
| Alaskan Halibut |
88 |
18,5 g |
0 g |
1,3 g |
| Beef Flat Iron Steak |
186 |
18,6 g |
0 g |
11,5 g |
| Mild Italian Sausage |
341 |
12,9 g |
5,9 g |
29,4 g |
| New York Strip |
150 |
22,9 g |
0 g |
6,2 g |
| New York Strip Bone In |
152 |
23,2 g |
0 g |
6,3 g |
| Smoked Brats All-Natural* Smoked Pork & Beef Bratwurst |
294 |
15,3 g |
2,4 g |
24,7 g |
| Smoked Chicken Maple Breakfast Sausage Links |
193 |
21,1 g |
5,3 g |
10,5 g |
| Beef Patties Chuck & Brisket Blend |
199 |
13,2 g |
0 g |
15,9 g |
| Saucisse |
298 |
14 g |
3,5 g |
24,6 g |
| Beef Brisket |
273 |
20,3 g |
0 g |
22 g |
| Beef Flat Iron Steak |
176 |
18,5 g |
0 g |
11,5 g |
| Beef Top Sirloin Steak |
132 |
22 g |
0 g |
4,4 g |
| Chopped Angus Steak Ground Beef |
257 |
16,8 g |
0 g |
20,3 g |
| Filet Mignon Center-Cut Tenderloin Steak |
141 |
21,2 g |
0 g |
6,2 g |
| Meat Stick |
536 |
39,3 g |
3,6 g |
39,3 g |
| New York Strip Steak Beef Bone In |
150 |
22,9 g |
0 g |
6,2 g |
| Slow Cooker Roast |
143 |
20,5 g |
0 g |
6,3 g |
| Thick Cut Beef Filet Mignon |
141 |
21,2 g |
0 g |
6,2 g |
| Wild-Caught Gulf Shrimp |
71 |
13,2 g |
0,88 g |
0,88 g |
| Uncured Bacon Butter |
250 |
16,7 g |
22,2 g |
27,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.