Tex-Mex Rice & Black Beans

Packaged product Beans and Legumes Lean Cuisine

Tex-Mex Rice & Black Beans contains 102 kcal per 100 g. A serving, 1.0 package, 283.0 g (283 g) provides about 289 kcal.

Roughly 64% of its calories come from carbohydrates, with 20% from protein and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tex-Mex Rice & Black Beans by Lean Cuisine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
5 gprotein
16.2 gcarbohydrates
1.8 gfat
289kcal in serving, 1.0 package, 283.0 g (283 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.88 g 4%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 201 mg 9%
Total carbohydrates L 16.2 g 6%
Dietary fiber L 3.2 g 11%
Total sugars L 2.5 g
Added sugars L 0 g 0%
Protein L 5 g 10%
Vitamin D L 0 µg0%
Calcium L 78 mg6%
Iron L 1.2 mg7%
Potassium L 230 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 64%Fat: 16%102kcal / 100 g
  • Protein 20%
  • Carbohydrates 64%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium6%Potassium5%Vitamin D0%

Nutritional insights

  • Protein5 gbelow the median for beans and legumes (median 6.5 g)
  • Fiber3.2 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars2.5 gbelow the median for beans and legumes (median 2.6 g)
  • Fat1.8 gbelow the median for beans and legumes (median 2.3 g)
  • Saturated fat0.88 gabove the median for beans and legumes (median 0.4 g)
  • Sodium201 mgabove the median for beans and legumes (median 198 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.35 g
Polyunsaturated fat L0.18 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 102 kcal102 kcal
Protein 5 g5 g
Carbohydrates 16.3 g16.2 g
Fat 1.8 g1.8 g
Fiber 3.2 g3.2 g
Sugars 2.5 g2.5 g
Sodium 201 mg201 mg

Product details

Brand
Lean Cuisine
Barcode
0013800810168
Quantity
10 oz
Label serving
1.0 package (283.0 g)
Category
Beans and Legumes

Ingredients

black beans, cooked brown rice (water, brown rice). water, skim milk, onions, roasted red bell pepper puree, green chiles (green chiles, citric acid), corn, tomato paste, poblano chiles, reduced fat mozzarella cheese (cultured part skim milk and skim milk, modified cornstarch, salt, vitamin a palmitate, enzymes, ingredient not in regular mozzarella cheese), cheddar cheese (cultured milk, salt, enzymes, annatto color),2% or less of tomatillos (tomatillos, citric acid), spices, buttermilk powder, chili pepper puree (peppers, citric acid, potassium sorbate and sodium benzoate [preservatives]), paprika, sour cream (cultured cream, nonfat milk), butter (cream, salt), apple cider vinegar, salt, garlic, cilantro, modified cornstarch, onion powder, lime juice concentrate, jalapeno puree (jalapeno peppers, salt, acetic acid, water, calcium chloride), garlic powder, potassium salt. contains: milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceMilkOnionTomatoCreamButterVinegarSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tex-Mex Rice & Black Beans?

100 g of Tex-Mex Rice & Black Beans has 102 kcal. Serving, 1.0 package, 283.0 g (283 g): about 289 kcal.

How much protein is in Tex-Mex Rice & Black Beans?

Tex-Mex Rice & Black Beans contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 14 g in serving, 1.0 package, 283.0 g (283 g). About 20% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.5 g).

How many carbs are in Tex-Mex Rice & Black Beans?

Tex-Mex Rice & Black Beans has 16.2 g of total carbohydrates per 100 g, including 3.2 g of fiber and 2.5 g of sugars.

How much fat is in Tex-Mex Rice & Black Beans?

Tex-Mex Rice & Black Beans contains 1.8 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).

How much sodium is in Tex-Mex Rice & Black Beans?

100 g contains 201 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 18, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2572004. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0013800810168. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.