Protein fiber

Packaged product Breakfast Cereals Ratio

Protein fiber contains 379 kcal per 100 g. A serving, 58 g (58 g) provides about 220 kcal.

Roughly 50% of its calories come from carbohydrates, with 33% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 446 kcal per 100 g across 271 products.

100 g provides 172% of the Daily Value for iron, 36% of the Daily Value for Vitamin B12 and 35% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Protein fiber by Ratio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
379kcal per 100 g
34.5 gprotein
51.7 gcarbohydrates
7.8 gfat
220kcal in serving, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 379 kcal
Total fat L 7.8 g 10%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 431 mg 19%
Total carbohydrates L 51.7 g 19%
Dietary fiber L 10.3 g 37%
Total sugars L 10.3 g
Added sugars L 8.6 g 17%
Protein L 34.5 g 69%
Vitamin A L 155 µg17%
Vitamin C L 15.5 mg17%
Vitamin D L 7 µg35%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 2.8 mg17%
Vitamin B6 L 0.52 mg30%
Folate (B9) L 138 µg35%
Vitamin B12 L 0.86 µg36%
Calcium L 224 mg17%
Iron L 31 mg172%
Magnesium L 103 mg25%
Phosphorus L 310 mg25%
Potassium L 328 mg7%
Zinc L 3.8 mg34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 50%Fat: 17%379kcal / 100 g
  • Protein 33%
  • Carbohydrates 50%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron172%Vitamin B1236%Vitamin D35%Folate (B9)35%Zinc34%Vitamin B630%Phosphorus25%Magnesium25%Niacin (B3)17%Calcium17%

Nutritional insights

  • Protein34.5 gin the top quarter of breakfast cereals (median 10.9 g)
  • Fiber10.3 gin the top quarter of breakfast cereals (median 8.3 g)
  • Sugars10.3 gbelow the median for breakfast cereals (median 14 g)
  • Fat7.8 gin the lowest quarter of breakfast cereals (median 18 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 2.6 g)
  • Sodium431 mgin the top quarter of breakfast cereals (median 40 mg)
  • Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.3 g
Polyunsaturated fat L2.6 g
Other components (1)
Folic acid L78 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 379 kcal379 kcal
Protein 34.5 g34.5 g
Carbohydrates 51.7 g51.7 g
Fat 7.8 g7.8 g
Fiber 10.3 g10.3 g
Sugars 10.3 g10.3 g
Sodium 431 mg431 mg

Product details

Brand
Ratio
Barcode
0016000235991
Quantity
15.4 oz
Label serving
58 g
Category
Mueslis with nuts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Grain Wheat, Vital Wheat Gluten, Almonds, Wheat Bran, Pea Protein, Sugar, Soluble Corn Fiber, Honey, Brown Sugar Syrup, Tapioca Starch, Canola Oil, Sunflower Oil, Salt, Malted Barley Extract, Natural Flavor, Vitamin E (mixed tocopherols), Calcium Carbonate, Iron, Zinc, Vitamin C (sodium ascorbate), Niacinamide, Vitamin B6 (pyridoxine hydrochloride), Thiamin Mononitrate, Vitamin A (palmitate), Riboflavin, Folic Acid, Vitamin B12, Vitamin D.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSugarHoneyRapeseed (canola) oilSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Raisin & Nut Muesli Wholegrain Golden Harvest 379 11 g 54 g 11 g
Muesli avec 30% fruit, graines & noix Carrefour BIO 379 11 g 56 g 10 g
Muesli aux fruits secs et fruits à coque Franprix 378 10.2 g 58.2 g 9.8 g
Healthy Crunchy Muesli Bagrry's 381 9.7 g 77.3 g 6 g
Traube-nuss-müsli Jeden Tag 381 11 g 54 g 11 g
Protein Muesli Tribe 377 15 g 57 g 10 g
really nutty raisin muesli with crunchy cashews and crispy almond flakes dorset cereals 382 10 g 56.7 g 11.7 g
Granola Avena Germinal 382 9.6 g 68 g 6.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0016000235991. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 12, 2026.
  • USDA FoodData Central: Branded Foods, record 2772183. License: CC0 1.0 (U.S. public domain). Source record dated May 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein fiber?

100 g of Protein fiber has 379 kcal. Serving, 58 g (58 g): about 220 kcal.

Is Protein fiber high in protein?

Protein fiber contains 34.5 g of protein per 100 g (69% of the 50 g Daily Value), or 20 g in serving, 58 g (58 g). About 33% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 10.9 g).

How many carbs are in Protein fiber?

Protein fiber has 51.7 g of total carbohydrates per 100 g, including 10.3 g of fiber and 10.3 g of sugars.

How much fat is in Protein fiber?

Protein fiber contains 7.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Protein fiber contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (172% DV), Vitamin B12 (36% DV), Vitamin D (35% DV), Folate (B9) (35% DV) and zinc (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein fiber?

100 g contains 431 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.