Pains aux bananes
Packaged product Bread and Baked Goods Minçavi
Pains aux bananes contains 193 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 10,039 products.
100 g provides 14% of the Daily Value for manganese, 14% of the Daily Value for Vitamin B12 and 13% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 91.2 mg | 30% |
| Sodium L | 47.7 mg | 2% |
| Total carbohydrates L | 25.5 g | 9% |
| Dietary fiber L | 1.8 g | 7% |
| Total sugars L | 20 g | |
| Added sugars L | 11.5 g | 23% |
| Protein L | 4 g | 8% |
| Vitamin A L | 41.7 µg | 5% |
| Vitamin C L | 3.9 mg | 4% |
| Vitamin D L | 0.44 µg | 2% |
| Vitamin E L | 2 mg | 13% |
| Thiamin (B1) L | 0.053 mg | 4% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.23 mg | 1% |
| Pantothenic acid (B5) L | 0.55 mg | 11% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 19.2 µg | 5% |
| Vitamin B12 L | 0.33 µg | 14% |
| Calcium L | 22.4 mg | 2% |
| Iron L | 0.68 mg | 4% |
| Magnesium L | 22.3 mg | 5% |
| Phosphorus L | 75.7 mg | 6% |
| Potassium L | 221 mg | 5% |
| Zinc L | 0.42 mg | 4% |
| Copper L | 0.063 mg | 7% |
| Manganese L | 0.33 mg | 14% |
| Selenium L | 7 µg | 13% |
| Iodine L | 11.5 µg | 8% |
| Chloride L | 0.5 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 53%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Fiber1.8 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars20 gin the top quarter of bread and baked goods (median 3 g)
- Fat8.2 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat1 gin the top quarter of bread and baked goods (median 0.46 g)
- Sodium47.7 mgin the lowest quarter of bread and baked goods (median 464 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water59.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.7 µg |
|---|
Other components (2)
| Water L | 59.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Bananes, oeufs entiers liquides, sucre, huile de canola, farine de blé entier (gluten), farine de blé, fibres d'avoine, margarine d'huile de canola non hydrogénée (huile de palme et palmiste modifiée), poudre a pâte, arôme artificiel, bicarbonate de sodium, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: BananaEggSugarRapeseed (canola) oilWheat flourOatsSaltPalm oil
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|---|---|---|---|---|
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| Хляб Пълнозърнест Био Със Златно Ленено Семе И Чия Mestemacher | 193 | 4.3 g | 30.4 g | 3.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2000000127774. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.