Iced Gingerbread with Honey

Packaged product Bread and Baked Goods Urban

Iced Gingerbread with Honey contains 357 kcal per 100 g.

Roughly 92% of its calories come from carbohydrates, with 6% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (372 kcal per 100 g).

100 g provides 29% of the Daily Value for manganese, 13% of the Daily Value for selenium and 10% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Iced Gingerbread with Honey by Urban, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
5 gprotein
81 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1 g 1%
Saturated fat L 0.35 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 20 mg 0.9%
Total carbohydrates L 81 g 29%
Dietary fiber L 2.2 g 8%
Total sugars L 51 g
Added sugars L 60 g 120%
Protein L 5 g 10%
Vitamin A L 6.3 µg0.7%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0.073 µg0.4%
Vitamin E L 0.31 mg2%
Thiamin (B1) L 0.075 mg6%
Riboflavin (B2) L 0.024 mg2%
Niacin (B3) L 0.027 mg0.2%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.054 mg3%
Folate (B9) L 10.3 µg3%
Vitamin B12 L 0.057 µg2%
Calcium L 11.8 mg0.9%
Iron L 0.72 mg4%
Magnesium L 22.5 mg5%
Phosphorus L 68.7 mg5%
Potassium L 99.9 mg2%
Zinc L 0.61 mg6%
Copper L 0.091 mg10%
Manganese L 0.66 mg29%
Selenium L 7.1 µg13%
Iodine L 6.5 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 92%Fat: 3%357kcal / 100 g
  • Protein 6%
  • Carbohydrates 92%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese29%Selenium13%Copper10%Thiamin (B1)6%Zinc6%Phosphorus5%Magnesium5%Iodine4%Iron4%Pantothenic acid (B5)4%

Nutritional insights

  • Protein5 gbelow the median for bread and baked goods (median 5.4 g)
  • Fiber2.2 gin the lowest quarter of bread and baked goods (median 3.5 g)
  • Sugars51 gin the top quarter of bread and baked goods (median 39 g)
  • Fat1 gin the lowest quarter of bread and baked goods (median 6.5 g)
  • Saturated fat0.35 gbelow the median for bread and baked goods (median 2 g)
  • Sodium20 mgin the lowest quarter of bread and baked goods (median 132 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water12 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L16.7 g
Carotenoids (1)
Beta-carotene L3.1 µg
Other components (2)
Water L12 g
Alcohol L0 g

Product details

Brand
Urban
Barcode
5997443314595
Quantity
180 g
Category
Gingerbreads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, wheat flour, honey (10%), fructose-glucose syrup, water, rye flour, egg yolk [liquid egg yolk, potassium sorbate, citric acid], ammonium bicarbonate, potato starch, apple pomace (apple, ascorbic acid, glycerin), spice mix (cinnamon, coriander, cloves, anise, ginger, nutmeg), egg white powder, potassium sorbate, gelatin, potassium carbonate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourHoneyEggAppleCinnamon

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Runde Braune Lebkuchen Aldi 358 4.2 g 70.3 g 6.7 g
Coeur de pain d’épices (abricot-chocolat noir) Monarc 358 4.3 g 66 g 7.7 g
Petits pains d'épices Lidl 358 5.4 g 75.3 g 3.2 g
Pierniki Uszatki Kopernik 358 5 g 80 g 0.8 g
Pains d'épices enrobés de sucre Fortwenger 358 5.5 g 79.2 g 1.4 g
Gingerbread with sugar icing Tesco 356 6.1 g 78.1 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5997443314595. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Iced Gingerbread with Honey?

100 g of Iced Gingerbread with Honey has 357 kcal.

How much protein is in Iced Gingerbread with Honey?

Iced Gingerbread with Honey contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 5.4 g).

How many carbs are in Iced Gingerbread with Honey?

Iced Gingerbread with Honey has 81 g of total carbohydrates per 100 g, including 2.2 g of fiber and 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Iced Gingerbread with Honey?

Iced Gingerbread with Honey contains 1 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).

What vitamins and minerals does Iced Gingerbread with Honey contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (29% DV), selenium (13% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Iced Gingerbread with Honey?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.