Calories in Fast foods, breakfast burrito, with egg, cheese, and sausage

Generic food Meals and Dishes

Fast foods, breakfast burrito, with egg, cheese, and sausage contains 277 kcal per 100 g. A typical serving of 1 burrito (109 g) provides about 302 kcal.

Roughly 51% of its calories come from fat, with 33% from carbohydrates and 16% from protein (estimated with general energy factors).

That is close to the median for fast foods on FoodFactly (263 kcal per 100 g).

100 g provides 48% of the Daily Value for selenium, 32% of the Daily Value for Riboflavin (B2) and 31% of the Daily Value for Vitamin B12.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

277kcal per 100 g
11.1 gprotein
23 gcarbohydrates
15.6 gfat
302kcal in 1 burrito (109 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 277 kcal
Total fat M 15.6 g 20%
Saturated fat C 6.4 g 32%
Trans fat C 0.2 g
Cholesterol M 137 mg 46%
Sodium M 744 mg 32%
Total carbohydrates C 23 g 8%
Dietary fiber M 1.2 g 4%
Total sugars M 2.6 g
Protein M 11.1 g 22%
Vitamin A ? 79 µg9%
Vitamin C C 0.5 mg0.6%
Vitamin D C 0.8 µg4%
Vitamin E M 0.94 mg6%
Vitamin K C 4.4 µg4%
Thiamin (B1) M 0.21 mg18%
Riboflavin (B2) M 0.42 mg32%
Niacin (B3) M 2.1 mg13%
Pantothenic acid (B5) M 0.67 mg13%
Vitamin B6 M 0.1 mg6%
Folate (B9) C 88 µg22%
Vitamin B12 M 0.74 µg31%
Choline ? 132 mg24%
Calcium M 132 mg10%
Iron M 2.3 mg13%
Magnesium M 18 mg4%
Phosphorus M 168 mg13%
Potassium M 150 mg3%
Zinc M 1.1 mg10%
Copper M 0.075 mg8%
Manganese M 0.22 mg9%
Selenium M 26.4 µg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 33%Fat: 51%277kcal / 100 g
  • Protein 16%
  • Carbohydrates 33%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium48%Riboflavin (B2)32%Vitamin B1231%Choline24%Folate (B9)22%Thiamin (B1)18%Phosphorus13%Niacin (B3)13%Pantothenic acid (B5)13%Iron13%

Nutritional insights

  • Protein11.1 gbelow the median for fast foods (median 12.1 g)
  • Fiber1.2 gbelow the median for fast foods (median 1.4 g)
  • Sugars2.6 gbelow the median for fast foods (median 3.4 g)
  • Fat15.6 gabove the median for fast foods (median 12.1 g)
  • Saturated fat6.4 gin the top quarter of fast foods (median 4 g)
  • Sodium744 mgin the top quarter of fast foods (median 566 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water47.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C5.1 g
Polyunsaturated fat C3.4 g
Sugars and starch (7)
Starch M17.9 g
Sucrose M0.82 g
Glucose M0.33 g
Fructose M0.19 g
Lactose M0.84 g
Maltose M0.39 g
Galactose M0 g
Amino acids (19)
Tryptophan M0.13 g
Threonine M0.41 g
Isoleucine M0.46 g
Leucine M0.9 g
Lysine M0.79 g
Methionine M0.26 g
Cystine M0.21 g
Phenylalanine M0.58 g
Tyrosine M0.4 g
Valine M0.52 g
Arginine M0.59 g
Histidine M0.27 g
Alanine M0.47 g
Aspartic acid M0.82 g
Glutamic acid M2.4 g
Glycine M0.41 g
Proline M1 g
Serine M0.68 g
Hydroxyproline M0.04 g
Individual fatty acids (47)
EPA (omega-3, 20:5 n-3) M0.004 g
DHA (omega-3, 22:6 n-3) M0.019 g
ALA (omega-3, 18:3 n-3) M0.23 g
Linoleic acid (omega-6, 18:2) ?2.9 g
SFA 4:0 M0.083 g
SFA 6:0 M0.065 g
SFA 8:0 M0.066 g
SFA 10:0 M0.12 g
SFA 12:0 M0.12 g
SFA 14:0 M0.44 g
SFA 16:0 M3.3 g
SFA 18:0 M2 g
SFA 20:0 M0.029 g
MUFA 18:1 ?4.7 g
PUFA 18:3 ?0.25 g
PUFA 20:4 M0.085 g
SFA 22:0 M0.018 g
MUFA 14:1 M0.038 g
MUFA 16:1 ?0.25 g
PUFA 18:4 M0.001 g
MUFA 20:1 M0.082 g
MUFA 22:1 ?0.004 g
PUFA 22:5 n-3 (DPA) M0.007 g
SFA 15:0 M0.045 g
SFA 17:0 M0.045 g
SFA 24:0 M0.007 g
TFA 16:1 t M0.013 g
TFA 18:1 t M0.14 g
TFA 22:1 t M0 g
TFA 18:2 t not further defined M0.045 g
PUFA 18:2 CLAs M0.031 g
MUFA 24:1 c M0.001 g
PUFA 20:2 n-6 c,c M0.04 g
MUFA 16:1 c M0.24 g
MUFA 18:1 c M4.5 g
PUFA 18:2 n-6 c,c M2.9 g
MUFA 22:1 c M0.004 g
PUFA 18:3 n-6 c,c,c M0.014 g
MUFA 17:1 M0.021 g
PUFA 20:3 ?0.022 g
Fatty acids, total trans-monoenoic C0.16 g
Fatty acids, total trans-polyenoic C0.046 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0.006 g
PUFA 20:3 n-6 M0.017 g
PUFA 18:3i M0.001 g
PUFA 22:4 M0.012 g
Carotenoids (14)
Beta-carotene M149 µg
Lycopene M78 µg
Lutein + zeaxanthin M204 µg
Retinol M66 µg
Carotene, alpha M3 µg
Vitamin D (D2 + D3), International Units C31 IU
Cryptoxanthin, beta M5 µg
Tocopherol, beta M0.07 mg
Tocopherol, gamma M1.6 mg
Tocopherol, delta M0.5 mg
Tocotrienol, alpha M0.06 mg
Tocotrienol, beta M0.22 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (12)
Water M47.6 g
Alcohol C0 g
Caffeine C0 mg
Ash M2.8 g
Theobromine C0 mg
Energy C1,159 kJ
Vitamin A, IU ?474 IU
Folic acid C36 µg
Folate, food C28 µg
Betaine M11.4 mg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Fast foods

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
McDONALD'S, Sausage Burrito 277 11.1 g 23 g 15.6 g
McDONALD'S, RANCH SNACK WRAP, Crispy 275 11.5 g 23.2 g 15.1 g
White pizza, cheese, with meat and vegetables, thin crust 272 12.1 g 21.1 g 15.3 g
Bologna sandwich on white, with cheese 287 11.5 g 24.9 g 15.6 g
BURGER KING, CROISSAN'WICH with Egg and Cheese 283 10.4 g 24.8 g 15.8 g
Egg sandwich on white bread, with meat 267 12.1 g 19.4 g 15.6 g
Big Mac (McDonalds) 261 11.9 g 21.5 g 14.1 g
McDONALD'S, FILET-O-FISH 282 11.3 g 26.4 g 14.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170787. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in fast foods?

100 g of fast foods has 277 kcal. 1 burrito (109 g): about 302 kcal.

Is fast foods high in protein?

Fast foods contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 12.1 g in 1 burrito (109 g). About 16% of its calories come from protein. Compared with other fast foods, that is below the median (median 12.1 g).

How many carbs are in fast foods?

Fast foods has 23 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.6 g of sugars.

How much fat is in fast foods?

Fast foods contains 15.6 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

What vitamins and minerals does fast foods contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (48% DV), Riboflavin (B2) (32% DV), Vitamin B12 (31% DV), choline (24% DV) and Folate (B9) (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in fast foods?

100 g contains 744 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.