Cumberland Sausage Brioche Roll
Packaged product Bread and Baked Goods Amazon
Cumberland Sausage Brioche Roll contains 435 kcal per 100 g.
Roughly 53% of its calories come from fat, with 31% from carbohydrates and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 25.3 g | 32% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 732 mg | 32% |
| Total carbohydrates L | 33.2 g | 12% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 6.9 g | |
| Added sugars L | 3.8 g | 8% |
| Protein L | 17.5 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 31%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.5 gin the top quarter of bread and baked goods (median 8.1 g)
- Fiber2.1 gbelow the median for bread and baked goods (median 2.4 g)
- Sugars6.9 gabove the median for bread and baked goods (median 4 g)
- Fat25.3 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat9.1 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium732 mgin the top quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amazon
- Barcode
- 5057780002217
- Quantity
- 1 pack
- Category
- Sausage brioche roll
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Cumberland Sausage (55%) (Pork, Water, Pasteurised Egg White, Rice Flour, Salt, Chickpea Flour, Spices (Black Pepper, Ground White Pepper, Nutmeg, Mace), Dextrose, Dried Herbs (Sage, Parsley), Preservative (Sodium Metabisulphite), Cornflour, Dried Onion, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Pasteurised Egg, Dried Skimmed Milk, Butter (Milk), Salt, Yeast, Rapeseed Oil, Wheat Flour, Broad Bean Flour, Sunflower Oil, Wheat Gluten, Inactive Yeast, Broad Bean Protein, Pea Protein, Potato Protein, Flour Treatment Agent (Ascorbic Acid), Dextrose, Maltodextrin, Maize Starch. Filled into calcium alginate casings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggMilkButterSaltYeastRapeseed (canola) oilWheat flourSunflower oilRiceChickpeasOnion
Source of the nutrition information
- Open Food Facts, record 5057780002217. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.