Calories in Crackers, sandwich, cheese filled

Generic food Bread and Baked Goods

Crackers, sandwich, cheese filled contains 477 kcal per 100 g. A typical serving of 1 cup, NFS (70 g) provides about 334 kcal.

Roughly 52% of its calories come from carbohydrates, with 40% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for crackers, excludes saltines on FoodFactly (443 kcal per 100 g).

100 g provides 53% of the Daily Value for Riboflavin (B2), 40% of the Daily Value for Folate (B9) and 39% of the Daily Value for selenium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

477kcal per 100 g
9.3 gprotein
61.7 gcarbohydrates
21.1 gfat
334kcal in 1 cup, NFS (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 477 kcal
Total fat C 21.1 g 27%
Saturated fat C 6.1 g 31%
Cholesterol C 2 mg 0.7%
Sodium C 978 mg 43%
Total carbohydrates C 61.7 g 22%
Dietary fiber C 1.9 g 7%
Total sugars C 3.2 g
Protein C 9.3 g 19%
Vitamin A C 17 µg2%
Vitamin C C 0.1 mg0.1%
Vitamin D C 0 µg0%
Vitamin E C 0.22 mg1%
Vitamin K C 8.3 µg7%
Thiamin (B1) C 0.45 mg37%
Riboflavin (B2) C 0.68 mg53%
Niacin (B3) C 3.8 mg24%
Vitamin B6 C 0.049 mg3%
Folate (B9) C 160 µg40%
Vitamin B12 C 0.1 µg4%
Choline C 27.5 mg5%
Calcium C 257 mg20%
Iron C 2.4 mg13%
Magnesium C 36 mg9%
Phosphorus C 406 mg32%
Potassium C 429 mg9%
Zinc C 0.62 mg6%
Copper C 0.082 mg9%
Selenium C 21.5 µg39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 52%Fat: 40%477kcal / 100 g
  • Protein 8%
  • Carbohydrates 52%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)53%Folate (B9)40%Selenium39%Thiamin (B1)37%Phosphorus32%Niacin (B3)24%Calcium20%Iron13%Potassium9%Copper9%

Nutritional insights

  • Protein9.3 gbelow the median for crackers, excludes saltines (median 9.9 g)
  • Fiber1.9 gin the lowest quarter of crackers, excludes saltines (median 3.4 g)
  • Sugars3.2 gbelow the median for crackers, excludes saltines (median 4.4 g)
  • Fat21.1 gabove the median for crackers, excludes saltines (median 15.3 g)
  • Saturated fat6.1 gin the top quarter of crackers, excludes saltines (median 2.6 g)
  • Sodium978 mgin the top quarter of crackers, excludes saltines (median 598 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water3.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C11.3 g
Polyunsaturated fat C2.6 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C2.4 g
SFA 4:0 C0.031 g
SFA 6:0 C0.017 g
SFA 8:0 C0.009 g
SFA 10:0 C0.02 g
SFA 12:0 C0.02 g
SFA 14:0 C0.2 g
SFA 16:0 C2.9 g
SFA 18:0 C2.5 g
MUFA 18:1 C11.2 g
PUFA 18:3 C0.15 g
PUFA 20:4 C0 g
MUFA 16:1 C0.058 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C5 µg
Lycopene C0 µg
Lutein + zeaxanthin C10 µg
Retinol C16 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C3.9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C86 µg
Folate, food C14 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crackers, snack, Goya Crackers 433 14.3 g 64.4 g 13.4 g
Crackers, cream, Gamesa Sabrosas 484 7 g 64.6 g 20.4 g
Crackers, cream, La Moderna Rikis Cream Crackers 464 7.2 g 64.9 g 19.5 g
Crackers, cheese, sandwich-type with cheese filling 490 8.9 g 58.8 g 24.4 g
Crackers, whole-wheat, reduced fat 416 11.3 g 75.5 g 7.6 g
Crackers, wheat, reduced fat 444 9.3 g 71.5 g 13.4 g
Crackers, cheese, reduced fat 418 10 g 68.2 g 11.7 g
Crackers, saltines, whole wheat (includes multi-grain) 398 7.1 g 68.3 g 10.7 g
Crackers, multigrain 482 7.1 g 67.6 g 20.4 g
Crackers, standard snack-type, with whole wheat 463 7.3 g 68.4 g 17.8 g
Crackers, sandwich-type, peanut butter filled, reduced fat 437 8.3 g 63.5 g 16.7 g
Crackers, toast thins, low sodium 442 6.5 g 67.7 g 16.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Archway Home Style Cookies, Sugar Free Oatmeal 442 5.5 g 67.2 g 20.9 g
Cookies, peanut butter, prepared from recipe 475 9 g 58.9 g 23.8 g
Nabisco, Nabisco Ritz Crackers 492 7.2 g 63.5 g 23.2 g
Cookies, chocolate chip, commercially prepared, regular, higher fat, unenriched 481 5.4 g 66.8 g 22.6 g
Croutons, seasoned 465 10.8 g 63.5 g 18.3 g
Croutons 465 10.8 g 63.5 g 18.3 g
Cookies, oatmeal, refrigerated dough 424 5.4 g 59.1 g 18.9 g
Cookies, peanut butter, commercially prepared, soft-type 457 5.3 g 57.7 g 24.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 477 kcal. 1 cup, NFS (70 g): about 334 kcal. 1 miniature/bite size (3 g): about 14 kcal. 1 sandwich (7 g): about 33 kcal.

How much protein is in crackers?

Crackers contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 6.5 g in 1 cup, NFS (70 g). About 8% of its calories come from protein. Compared with other crackers, excludes saltines, that is below the median (median 9.9 g).

How many carbs are in crackers?

Crackers has 61.7 g of total carbohydrates per 100 g, including 1.9 g of fiber and 3.2 g of sugars.

How much fat is in crackers?

Crackers contains 21.1 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (53% DV), Folate (B9) (40% DV), selenium (39% DV), Thiamin (B1) (37% DV) and phosphorus (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 978 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708176. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.