chicken Fries

Packaged product Bread and Baked Goods JANES

Chicken Fries contains 235 kcal per 100 g. A serving, 68 g (68 g) provides about 160 kcal.

Roughly 49% of its calories come from fat, with 34% from carbohydrates and 17% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (215 kcal per 100 g).

100 g provides 25% of the Daily Value for Vitamin E, 17% of the Daily Value for iodine and 16% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

chicken Fries by JANES, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
10.3 gprotein
20.6 gcarbohydrates
13.2 gfat
160kcal in serving, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 13.2 g 17%
Saturated fat L 1.5 g 7%
Trans fat L 0 g
Cholesterol L 29.4 mg 10%
Sodium L 471 mg 20%
Total carbohydrates L 20.6 g 7%
Dietary fiber L 1.5 g 5%
Total sugars L 1.5 g
Added sugars L 1.2 g 2%
Protein L 10.3 g 21%
Vitamin A L 14.4 µg2%
Vitamin C L 0.044 mg0%
Vitamin D L 0.47 µg2%
Vitamin E L 3.8 mg25%
Thiamin (B1) L 0.057 mg5%
Riboflavin (B2) L 0.05 mg4%
Niacin (B3) L 2.6 mg16%
Pantothenic acid (B5) L 0.37 mg7%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 5.4 µg1%
Vitamin B12 L 0.16 µg7%
Calcium L 14.7 mg1%
Iron L 1.5 mg8%
Magnesium L 24.9 mg6%
Phosphorus L 184 mg15%
Potassium L 110 mg2%
Zinc L 0.71 mg6%
Copper L 0.074 mg8%
Manganese L 0.36 mg16%
Selenium L 4.3 µg8%
Iodine L 25.1 µg17%
Chloride L 0.24 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 34%Fat: 49%235kcal / 100 g
  • Protein 17%
  • Carbohydrates 34%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E25%Iodine17%Niacin (B3)16%Manganese16%Phosphorus15%Copper8%Iron8%Selenium8%Pantothenic acid (B5)7%Vitamin B67%

Nutritional insights

  • Protein10.3 gin the lowest quarter of bread and baked goods (median 15.1 g)
  • Fiber1.5 gabove the median for bread and baked goods (median 1.2 g)
  • Sugars1.5 gabove the median for bread and baked goods (median 1 g)
  • Fat13.2 gin the top quarter of bread and baked goods (median 9.7 g)
  • Saturated fat1.5 gabove the median for bread and baked goods (median 1.4 g)
  • Sodium471 mgabove the median for bread and baked goods (median 440 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
  • Water51.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L11 g
Carotenoids (1)
Beta-carotene L0.75 µg
Other components (2)
Water L51.2 g
Alcohol L0 g

Product details

Brand
JANES
Barcode
0069299126877
Quantity
700 g
Label serving
68 g
Category
Breaded chicken
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken breast, Water, Toasted wheat crumbs, Canola oil, Whole grain wheat flour, Wheat flour, Modified corn starch, Soy protein isolate, Rice starch, Salt, Pea fibre, Sugar, Baking powder, Spices, Spice extracts, Natural flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilWheat flourSaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0069299126877. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in chicken Fries?

100 g of chicken Fries has 235 kcal. Serving, 68 g (68 g): about 160 kcal.

Is chicken Fries high in protein?

Chicken Fries contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 7 g in serving, 68 g (68 g). About 17% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 15.1 g).

How many carbs are in chicken Fries?

Chicken Fries has 20.6 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chicken Fries?

Chicken Fries contains 13.2 g of fat per 100 g, of which 1.5 g is saturated (7% of the Daily Value).

What vitamins and minerals does chicken Fries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (25% DV), iodine (17% DV), Niacin (B3) (16% DV), manganese (16% DV) and phosphorus (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in chicken Fries?

100 g contains 471 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.