Buttermilk Ranch Rice Crisps

Packaged product Snacks QUAKER

Buttermilk Ranch Rice Crisps contains 446 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 125 kcal.

Roughly 61% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 2,842 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Buttermilk Ranch Rice Crisps by QUAKER, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
446kcal per 100 g
7.2 gprotein
69.4 gcarbohydrates
16.5 gfat
125kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 16.5 g 21%
Saturated fat L 2.1 g 10%
Trans fat L 0.26 g
Cholesterol L 18 mg 6%
Sodium L 1,110 mg 48%
Total carbohydrates L 69.4 g 25%
Dietary fiber L 3.6 g 13%
Total sugars L 3.8 g
Added sugars L 3.6 g 7%
Protein L 7.2 g 14%
Choline L 0 mg0%
Calcium L 49 mg4%
Iron L 1.3 mg7%
Potassium L 189 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 61%Fat: 33%446kcal / 100 g
  • Protein 6%
  • Carbohydrates 61%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potassium4%Calcium4%Choline0%

Nutritional insights

  • Protein7.2 gabove the median for snacks (median 6.4 g)
  • Fiber3.6 gbelow the median for snacks (median 4 g)
  • Sugars3.8 gabove the median for snacks (median 2.8 g)
  • Fat16.5 gin the lowest quarter of snacks (median 26 g)
  • Saturated fat2.1 gbelow the median for snacks (median 2.7 g)
  • Sodium1,110 mgin the top quarter of snacks (median 580 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L9.9 g
Polyunsaturated fat L4.9 g
Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal446 kcal
Protein 7.1 g7.2 g
Carbohydrates 67.9 g69.4 g
Fat 16.1 g16.5 g
Fiber n/a3.6 g
Sugars 3.6 g3.8 g
Sodium 1,036 mg1,110 mg

Product details

Brand
QUAKER
Barcode
0030000169544
Label serving
1 portion (28 g)
Category
Crisps
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain brown rice flour, degerminated milled corn, sunflower oil, salt, buttermilk powder, corn maltodextrin, palm oil, tomato powder, corn syrup solids, dextrose, onion powder, monosodium glutamate, garlic powder, sugar, citric acid, dry whey, spices, dipotassium phosphate, malic acid, sodium acetate, natural flavor, sodium diacetate, mono and diglycerides, tocopherols (preservative), gum arabic, disodium phosphate, tricalcium phosphate, yellow 5 lake, disodium inosinate, disodium guanylate, red 40 lake, yellow 6 lake.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilSaltPalm oilTomatoOnionGarlicSugar

Similar products

FoodCaloriesProteinCarbsFat
Horno Crackers Hierbas Provenzales Lay's 446 7.3 g 66.4 g 15.9 g
Lencse-chips - paradicsom-oregánó Sanck Fun 446 12 g 45 g 23 g
Buttermilk Ranch Classic Flavor Non-Gmo Rice Crisps QUAKER 446 7.2 g 69.4 g 16.5 g
Mini Cheddars Nibblies Cheddar & Smoked Paprika Jacob's 446 8 g 69.6 g 13.3 g
Multigrain Chips Sour Cream N Onion bb GoodDiet 446 7.1 g 71.1 g 14.8 g
Lentil Bites: Pumped Up Pumpkin Macro 447 15.1 g 54.8 g 16.7 g
Crispies Paprika Schär 447 3.5 g 68 g 16 g
Mango& Mint Lentil Chips Eat Real 447 12.6 g 58 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buttermilk Ranch Rice Crisps?

100 g of Buttermilk Ranch Rice Crisps has 446 kcal. Serving, 1 portion, 28 g (28 g): about 125 kcal.

How much protein is in Buttermilk Ranch Rice Crisps?

Buttermilk Ranch Rice Crisps contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 portion, 28 g (28 g). About 6% of its calories come from protein. Compared with other snacks, that is above the median (median 6.4 g).

How many carbs are in Buttermilk Ranch Rice Crisps?

Buttermilk Ranch Rice Crisps has 69.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.8 g of sugars.

How much fat is in Buttermilk Ranch Rice Crisps?

Buttermilk Ranch Rice Crisps contains 16.5 g of fat per 100 g, of which 2.1 g is saturated (10% of the Daily Value).

How much sodium is in Buttermilk Ranch Rice Crisps?

100 g contains 1,110 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1460640. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0030000169544. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 7, 2026.

Last updated: . Source description: "BUTTERMILK RANCH RICE CRISPS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.