Zesty Italian Dressing
Packaged product Gordas y aceites Selection
Zesty Italian Dressing contains 67 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 20 kcal.
Roughly 52% of its calories come from fat, with 46% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66,7 kcal | |
| Total fat L | 3,3 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 933 mg | 41% |
| Total carbohydrates L | 6,7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6,7 g | |
| Protein L | 0,33 g | 0,7% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 33,3 mg | 0,7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 46%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,33 gbelow the median for gordas y aceites (median 0,5 g)
- Sugars6,7 gin the top quarter of gordas y aceites (median 0,6 g)
- Fat3,3 gin the lowest quarter of gordas y aceites (median 33 g)
- Saturated fat0 gin the lowest quarter of gordas y aceites (median 5,6 g)
- Sodium933 mgin the top quarter of gordas y aceites (median 245 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Selection
- Barcode
- 0059749999335
- Label serving
- 1 portion (30 ml)
- Category
- Gordas y aceites
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Half and half fat free H-E-B | 67 | 3,3 g | 10 g | 0 g |
| Cilantro Lime Dressing Vinaigrette Beary Beary Honey | 67 | 0,33 g | 16,7 g | 0 g |
| Italian Dressing Life Smart Mieux-être | 67 | 0,33 g | 6,7 g | 3,3 g |
| Oil-Free Dressing Ume Haguruma | 67 | 0 g | 13,3 g | 0 g |
| Mushrooms in oil spicy Valli | 67 | 3,3 g | 13,3 g | 3,3 g |
| Fat Free Half & Half WinCo FOODS | 67 | 3,3 g | 10 g | 0 g |
| Zesty Italian Dressing + Marinade Kroger | 67 | 0 g | 13,3 g | 0 g |
| Fat Free Ranch Giant Eagle | 67 | 0 g | 13,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zesty Italian Dressing?
100 g of Zesty Italian Dressing has 67 kcal. Serving, 1 portion, 30 ml (30 g): about 20 kcal.
How much protein is in Zesty Italian Dressing?
Zesty Italian Dressing contains 0,33 g of protein per 100 g (0,7% of the 50 g Daily Value), or 0,1 g in serving, 1 portion, 30 ml (30 g). About 2% of its calories come from protein. Compared with other gordas y aceites, that is below the median (median 0,5 g).
How many carbs are in Zesty Italian Dressing?
Zesty Italian Dressing has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zesty Italian Dressing?
Zesty Italian Dressing contains 3,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Zesty Italian Dressing?
100 g contains 933 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749999335. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.