Yogurt

Packaged product Dairy and Eggs Activia

Yogurt contains 44 kcal per 100 g. A serving, 1 cup, 113 g (113 g) provides about 50 kcal.

Roughly 71% of its calories come from carbohydrates, with 29% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt by Activia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
3,5 gprotein
8,9 gcarbohydrates
0 gfat
50kcal in serving, 1 cup, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44,2 kcal
Total fat L 0 g 0%
Saturated fat not reported
Cholesterol L 4,4 mg 1%
Sodium L 57,5 mg 3%
Total carbohydrates L 8,9 g 3%
Dietary fiber L 1,8 g 6%
Total sugars L 6,2 g
Protein L 3,5 g 7%
Calcio L 115 mg9%
Potasio L 166 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 71%44kcal / 100 g
  • Protein 29%
  • Carbohydrates 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio9%Potasio4%

Nutritional insights

  • Protein3,5 gbelow the median for dairy and eggs (median 8 g)
  • Fiber1,8 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars6,2 gabove the median for dairy and eggs (median 3,9 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Sodium57,5 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Activia
Barcode
0036632028877
Label serving
1 cup (113 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Light+ Milk Riverina Fresh 44 3,8 g 4,7 g 1,1 g
Camel Milk Camel Culture 44 2,4 g 4,4 g 1,8 g
Plain nonfat yogurt Upstate farms 44 3,5 g 7,1 g 0 g
Cream Style Golden Corn Valu Time 44 0,64 g 9 g 0,64 g
Fresh Australian Almond Milk Barista Mandolé Orchard 44 1,8 g 2,3 g 3,2 g
Camel milk Summer Land Camels 44 2,4 g 4,1 g 2 g
Butternut Squash Diced Trader Joes 44 0,89 g 11,5 g 0 g
Butternut Squash Crinkle Fries The Pick 44 0,89 g 11,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt?

100 g of Yogurt has 44 kcal. Serving, 1 cup, 113 g (113 g): about 50 kcal.

How much protein is in Yogurt?

Yogurt contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 cup, 113 g (113 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Yogurt?

Yogurt has 8,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt?

Yogurt contains 0 g of fat per 100 g.

How much sodium is in Yogurt?

100 g contains 57,5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de noviembre de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0036632028877. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de noviembre de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.