Yoghurt brød

Packaged product Dairy and Eggs Sam Berg

Yoghurt brød contains 229 kcal per 100 g. A serving, 10.0 g (10 g) provides about 23 kcal.

Roughly 74% of its calories come from carbohydrates, with 15% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (246 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yoghurt brød by Sam Berg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
8,7 gprotein
42 gcarbohydrates
2,7 gfat
23kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 2,7 g 3%
Saturated fat L 0,3 g 2%
Sodium not reported
Total carbohydrates L 42 g 15%
Dietary fiber not reported
Total sugars L 1,4 g
Protein L 8,7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 74%Fat: 11%229kcal / 100 g
  • Protein 15%
  • Carbohydrates 74%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gabove the median for dairy and eggs (median 8 g)
  • Sugars1,4 gbelow the median for dairy and eggs (median 3,9 g)
  • Fat2,7 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0,3 gin the lowest quarter of dairy and eggs (median 4,2 g)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sam Berg
Barcode
7020560009346
Label serving
10.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yoghurt brød?

100 g of Yoghurt brød has 229 kcal. Serving, 10.0 g (10 g): about 23 kcal.

How much protein is in Yoghurt brød?

Yoghurt brød contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 0,87 g in serving, 10.0 g (10 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Yoghurt brød?

Yoghurt brød has 42 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yoghurt brød?

Yoghurt brød contains 2,7 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de agosto de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7020560009346. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de agosto de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.