Wraps

Packaged product Pan y productos horneados Azteca

Wraps contains 309 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 21% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (301 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wraps by Azteca, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
7 gprotein
52 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 7 g 9%
Saturated fat L 4,6 g 23%
Sodium L 1.000 mg 43%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 2 g 4%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 70%Fat: 21%309kcal / 100 g
  • Protein 9%
  • Carbohydrates 70%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the lowest quarter of pan y productos horneados (median 8,5 g)
  • Sugars3 gabove the median for pan y productos horneados (median 2,2 g)
  • Fat7 gabove the median for pan y productos horneados (median 6,9 g)
  • Saturated fat4,6 gin the top quarter of pan y productos horneados (median 1,3 g)
  • Sodium1.000 mgin the top quarter of pan y productos horneados (median 477 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Azteca
Barcode
8437008915678
Category
Panes de trigo
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLÉ (60%), eau, sel, graisse végéta!e (palme), stabilisants: E422, levtr 350, E500, dextrose, émulsifiants: E471, farine de riz, acidifiant: E296, conservateurs: E281,E202.cons dans un lieu frais et sec

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSaltRiceAceite de palma

Similar products

FoodCaloriesProteinCarbsFat
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6 plain folded flatbreads Asda 309 9,4 g 53 g 5,7 g
8 Tortillas de Trigo El Jorongo 309 7,4 g 52 g 7,4 g
whole wheat WRAPS Prozis 309 7,6 g 50 g 7,9 g
Corn Wrap Tortillas Don Enrico Mexicano 309 8,2 g 51 g 7,3 g
Mini Tortillas Capsicana 309 7,5 g 53,1 g 7 g
Tortillas de blé et maïs Casino 309 8,2 g 51 g 7,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wraps?

100 g of Wraps has 309 kcal.

How much protein is in Wraps?

Wraps contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,5 g).

How many carbs are in Wraps?

Wraps has 52 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wraps?

Wraps contains 7 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).

How much sodium is in Wraps?

100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437008915678. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.