Wild River beef jerky mild

Packaged product Carne

Wild River beef jerky mild contains 286 kcal per 100 g.

Roughly 69% of its calories come from protein, with 26% from fat and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 30% of the Daily Value for iron and 15% of the Daily Value for potasio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Wild River beef jerky mild, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
53,6 gprotein
3,6 gcarbohydrates
8,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 8,9 g 11%
Saturated fat L 3,6 g 18%
Trans fat L 0 g
Cholesterol L 143 mg 48%
Sodium L 2.820 mg 123%
Total carbohydrates L 3,6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 53,6 g 107%
Calcio L 71 mg5%
Iron L 5,4 mg30%
Potasio L 714 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 69%Carbohydrates: 5%Fat: 26%286kcal / 100 g
  • Protein 69%
  • Carbohydrates 5%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron30%Potasio15%Calcio5%

Nutritional insights

  • Protein53,6 gin the top quarter of carne (median 17,6 g)
  • Sugars0 gin the lowest quarter of carne (median 1 g)
  • Fat8,9 gabove the median for carne (median 8,6 g)
  • Saturated fat3,6 gabove the median for carne (median 3,1 g)
  • Sodium2.820 mgin the top quarter of carne (median 380 mg)
  • Protein per 100 kcal18,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 53,6 g53,6 g
Carbohydrates 3,6 g3,6 g
Fat 8,9 g8,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2.821 mg2.820 mg

Product details

Barcode
0017082007919
Category
Carne

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild River beef jerky mild?

100 g of Wild River beef jerky mild has 286 kcal.

Is Wild River beef jerky mild high in protein?

Wild River beef jerky mild contains 53,6 g of protein per 100 g (107% of the 50 g Daily Value). About 69% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,6 g).

How many carbs are in Wild River beef jerky mild?

Wild River beef jerky mild has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Wild River beef jerky mild?

Wild River beef jerky mild contains 8,9 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Wild River beef jerky mild contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (30% DV) and potasio (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wild River beef jerky mild?

100 g contains 2.820 mg of sodium, 123% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29 de agosto de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0017082007919. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de agosto de 2023. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2425241. License: CC0 1.0 (U.S. public domain). Source record dated 25 de agosto de 2021. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.