Whey protein

Packaged product Otros alimentos Legacy

Whey protein contains 389 kcal per 100 g. A serving, 1 scoop, 36 g (36 g) provides about 140 kcal.

Roughly 77% of its calories come from protein, with 17% from fat and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 44% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey protein by Legacy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
72,2 gprotein
5,6 gcarbohydrates
6,9 gfat
140kcal in serving, 1 scoop, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 6,9 g 9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 69,4 mg 23%
Sodium L 500 mg 22%
Total carbohydrates L 5,6 g 2%
Dietary fiber L 0 g 0%
Total sugars L 2,8 g
Added sugars L 0 g 0%
Protein L 72,2 g 144%
Vitamina D L 0,28 µg1%
Calcio L 572 mg44%
Iron L 1 mg6%
Potasio L 333 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77%Carbohydrates: 6%Fat: 17%389kcal / 100 g
  • Protein 77%
  • Carbohydrates 6%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio44%Potasio7%Iron6%Vitamina D1%

Nutritional insights

  • Protein72,2 gin the top quarter of otros alimentos (median 7 g)
  • Fiber0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sugars2,8 gbelow the median for otros alimentos (median 3,4 g)
  • Fat6,9 gabove the median for otros alimentos (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sodium500 mgabove the median for otros alimentos (median 240 mg)
  • Protein per 100 kcal18,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Legacy
Barcode
0196852595204
Label serving
1 scoop (36 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey protein?

100 g of Whey protein has 389 kcal. Serving, 1 scoop, 36 g (36 g): about 140 kcal.

Is Whey protein high in protein?

Whey protein contains 72,2 g of protein per 100 g (144% of the 50 g Daily Value), or 26 g in serving, 1 scoop, 36 g (36 g). About 77% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 7 g).

How many carbs are in Whey protein?

Whey protein has 5,6 g of total carbohydrates per 100 g, including 0 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey protein?

Whey protein contains 6,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Whey protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey protein?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de marzo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0196852595204. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de marzo de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.