Walnut Bread

Packaged product Pan y productos horneados Cream Pan

Walnut Bread contains 252 kcal per 100 g. A serving, 1 portion, 99.223 g (99,2 g) provides about 250 kcal.

Roughly 65% of its calories come from carbohydrates, with 24% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnut Bread by Cream Pan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
7,1 gprotein
42,3 gcarbohydrates
7,1 gfat
250kcal in serving, 1 portion, 99.223 g (99,2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 7,1 g 9%
Saturated fat L 3,5 g 18%
Cholesterol L 20,2 mg 7%
Sodium L 312 mg 14%
Total carbohydrates L 42,3 g 15%
Dietary fiber L 2 g 7%
Total sugars L 5 g
Protein L 7,1 g 14%
Vitamina D L 0 µg0%
Iron L 2,6 mg15%
Potasio L 0,4 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 65%Fat: 24%252kcal / 100 g
  • Protein 11%
  • Carbohydrates 65%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Potasio0%Vitamina D0%

Nutritional insights

  • Protein7,1 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber2 gbelow the median for pan y productos horneados (median 2,3 g)
  • Sugars5 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat7,1 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat3,5 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium312 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cream Pan
Barcode
9110650004936
Label serving
1 portion (99.223 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut Bread?

100 g of Walnut Bread has 252 kcal. Serving, 1 portion, 99.223 g (99,2 g): about 250 kcal.

How much protein is in Walnut Bread?

Walnut Bread contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 7 g in serving, 1 portion, 99.223 g (99,2 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Walnut Bread?

Walnut Bread has 42,3 g of total carbohydrates per 100 g, including 2 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnut Bread?

Walnut Bread contains 7,1 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Walnut Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnut Bread?

100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9110650004936. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.