Vietnamese Pho

Packaged product Otros alimentos Snapdragon

Vietnamese Pho contains 368 kcal per 100 g. A serving, 1 bowl, 76 g (76 g) provides about 280 kcal.

Roughly 81% of its calories come from carbohydrates, with 13% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
5,3 gprotein
72,4 gcarbohydrates
5,3 gfat
280kcal in serving, 1 bowl, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 5,3 g 7%
Saturated fat L 1,3 g 7%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2.355 mg 102%
Total carbohydrates L 72,4 g 26%
Dietary fiber L 2,6 g 9%
Total sugars L 3,9 g
Added sugars L 2,6 g 5%
Protein L 5,3 g 11%
Vitamina D L 0 µg0%
Calcio L 21,1 mg2%
Iron L 0 mg0%
Potasio L 112 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 81%Fat: 13%368kcal / 100 g
  • Protein 6%
  • Carbohydrates 81%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio2%Calcio2%Vitamina D0%Iron0%

Nutritional insights

  • Protein5,3 gbelow the median for otros alimentos (median 7 g)
  • Fiber2,6 gabove the median for otros alimentos (median 1,9 g)
  • Sugars3,9 gabove the median for otros alimentos (median 3,4 g)
  • Fat5,3 gbelow the median for otros alimentos (median 6,5 g)
  • Saturated fat1,3 gbelow the median for otros alimentos (median 1,9 g)
  • Sodium2.355 mgin the top quarter of otros alimentos (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snapdragon
Barcode
0815055010986
Label serving
1 bowl (76 g)
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rice, tapioca starch, sugar, salt, cellulose gum, salt, sugar, disodium inosinate, disodium guanylate, soy sauce powder, spices, garlic, onion, silicone dioxide, artificial flavorings, citric acid, caramel color, soybean oil, spice, onion extracts, flavorings, oleoresin paprika, carrot, cabbage, green onion, onion, coriander

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceAzúcarSaltAjoCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vietnamese Pho?

100 g of Vietnamese Pho has 368 kcal. Serving, 1 bowl, 76 g (76 g): about 280 kcal.

How much protein is in Vietnamese Pho?

Vietnamese Pho contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 bowl, 76 g (76 g). About 6% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 7 g).

How many carbs are in Vietnamese Pho?

Vietnamese Pho has 72,4 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vietnamese Pho?

Vietnamese Pho contains 5,3 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).

How much sodium is in Vietnamese Pho?

100 g contains 2.355 mg of sodium, 102% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815055010986. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.