Vegetable Spring Rolls

Packaged product Pan y productos horneados Wegmans

Vegetable Spring Rolls contains 123 kcal per 100 g. A serving, 57 g (57 g) provides about 70 kcal.

Roughly 53% of its calories come from carbohydrates, with 36% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 192 kcal per 100 g across 181 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Spring Rolls by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
3,5 gprotein
17,5 gcarbohydrates
5,3 gfat
70kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 5,3 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 421 mg 18%
Total carbohydrates L 17,5 g 6%
Dietary fiber L 1,8 g 6%
Total sugars L 3,5 g
Added sugars L 0 g 0%
Protein L 3,5 g 7%
Vitamina D L 0 µg0%
Calcio L 35,1 mg3%
Iron L 0,88 mg5%
Potasio L 140 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 53%Fat: 36%123kcal / 100 g
  • Protein 11%
  • Carbohydrates 53%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potasio3%Calcio3%Vitamina D0%

Nutritional insights

  • Protein3,5 gbelow the median for pan y productos horneados (median 4,5 g)
  • Fiber1,8 gin the lowest quarter of pan y productos horneados (median 2,4 g)
  • Sugars3,5 gbelow the median for pan y productos horneados (median 3,6 g)
  • Fat5,3 gbelow the median for pan y productos horneados (median 7,6 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1 g)
  • Sodium421 mgbelow the median for pan y productos horneados (median 440 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890590058
Quantity
30 oz
Label serving
57 g
Category
Rollos de primavera
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cabbage, carrot, onion, edamame, kale, tofu noodle (soybeans, water, calcium sulfate, sodium carbonate, riboflavin), shiitake mushroom, soybean oil, sugar, sesame oil, modified corn starch, salt, garlic, ginger puree (ginger, water), soy sauce powder (soy sauce (soybean, wheat, salt), maltodextrin, salt), black pepper, yeast extract, wheat flour, water, corn syrup solids. Fried in soybean oil and/or sesame oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaAzúcarSaltAjoLevaduraHarina de trigo

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Frühlingsrollen mit Poulet und Gemüse Migros 128 3 g 12 g 7 g
Chicken Veggie Rolls Big Bird 116 7,8 g 8,9 g 5,4 g
Spring Rolls Cook's Brand 116 3,1 g 18,6 g 3,5 g
vegetable spring rolls Cafe Asia 130 8,6 g 19,5 g 3,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Spring Rolls?

100 g of Vegetable Spring Rolls has 123 kcal. Serving, 57 g (57 g): about 70 kcal.

How much protein is in Vegetable Spring Rolls?

Vegetable Spring Rolls contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 57 g (57 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 4,5 g).

How many carbs are in Vegetable Spring Rolls?

Vegetable Spring Rolls has 17,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Spring Rolls?

Vegetable Spring Rolls contains 5,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Vegetable Spring Rolls?

100 g contains 421 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890590058. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.