Vanilla cake

Packaged product Dulces y postres Twisted Dough

Vanilla cake contains 163 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 49 kcal.

Roughly 82% of its calories come from protein, with 9% from fat and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 34% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla cake by Twisted Dough, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
33,3 gprotein
3,3 gcarbohydrates
1,7 gfat
49kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 1,7 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 16,7 mg 6%
Sodium L 217 mg 9%
Total carbohydrates L 3,3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3,3 g
Added sugars L 0 g 0%
Protein L 33,3 g 67%
Vitamina D L 0 µg0%
Calcio L 443 mg34%
Iron L 0 mg0%
Potasio L 190 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 8%Fat: 9%163kcal / 100 g
  • Protein 82%
  • Carbohydrates 8%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio34%Potasio4%Vitamina D0%Iron0%

Nutritional insights

  • Protein33,3 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars3,3 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat1,7 gin the lowest quarter of dulces y postres (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sodium217 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal20,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Twisted Dough
Barcode
0850052839383
Quantity
12 oz
Label serving
2 tbsp (30 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla cake?

100 g of Vanilla cake has 163 kcal. Serving, 2 tbsp, 30 g (30 g): about 49 kcal.

Is Vanilla cake high in protein?

Vanilla cake contains 33,3 g of protein per 100 g (67% of the 50 g Daily Value), or 10 g in serving, 2 tbsp, 30 g (30 g). About 82% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Vanilla cake?

Vanilla cake has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla cake?

Vanilla cake contains 1,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Vanilla cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla cake?

100 g contains 217 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850052839383. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.