Vanilla Bean Ice Cream
Packaged product Dulces y postres Wegmans
Vanilla Bean Ice Cream contains 215 kcal per 100 g. A serving, 0.667 cup, 93 g (93 g) provides about 200 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 10,8 g | 14% |
| Saturated fat | not reported | |
| Cholesterol L | 32,3 mg | 11% |
| Sodium L | 75,3 mg | 3% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 24,7 g | |
| Added sugars L | 19,4 g | 39% |
| Protein L | 3,2 g | 6% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 118 mg | 9% |
| Iron L | 0 mg | 0% |
| Potasio L | 194 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars24,7 gabove the median for dulces y postres (median 21,2 g)
- Fat10,8 gbelow the median for dulces y postres (median 13,3 g)
- Sodium75,3 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890629215
- Label serving
- 0.667 cup (93 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mister Sorbettes Buko Pandan Ice Cream Ramar Foods | 215 | 4,3 g | 23,7 g | 11,8 g |
| Mango Queso Ice Cream Magnolia | 215 | 3,2 g | 22,6 g | 11,8 g |
| S'more Aggie Ice Cream Famous Aggie Ice Cream | 215 | 4,3 g | 32,3 g | 8,6 g |
| Prestige Real Premium Ice Cream Blackberry Cheesecake Prestige | 215 | 3,2 g | 29 g | 10,8 g |
| Confetti cake ice cream Tops | 215 | 3,2 g | 24,7 g | 11,8 g |
| Non-Dairy Cookies & Cream Coconut Milk Ice Cream H-E-B | 215 | 1,1 g | 32,3 g | 9,7 g |
| Mince & Cheese Pie JOHN'S PIES | 215 | 6,2 g | 21,1 g | 11,4 g |
| Pie Pt's Pies | 215 | 8,4 g | 26,4 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Bean Ice Cream?
100 g of Vanilla Bean Ice Cream has 215 kcal. Serving, 0.667 cup, 93 g (93 g): about 200 kcal.
How much protein is in Vanilla Bean Ice Cream?
Vanilla Bean Ice Cream contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 0.667 cup, 93 g (93 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).
How many carbs are in Vanilla Bean Ice Cream?
Vanilla Bean Ice Cream has 28 g of total carbohydrates per 100 g, including 0 g of fiber and 24,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Bean Ice Cream?
Vanilla Bean Ice Cream contains 10,8 g of fat per 100 g.
How much sodium is in Vanilla Bean Ice Cream?
100 g contains 75,3 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890629215. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.