Vanilj Yoghurt

Packaged product Dairy and Eggs Valio

Vanilj Yoghurt contains 92 kcal per 100 g. A serving, 1 pot, 110 g (110 g) provides about 101 kcal.

Roughly 47% of its calories come from carbohydrates, with 35% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

92kcal per 100 g
4,1 gprotein
10,8 gcarbohydrates
3,5 gfat
101kcal in serving, 1 pot, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 3,5 g 4%
Saturated fat L 2,2 g 11%
Cholesterol L 10 mg 3%
Sodium L 120 mg 5%
Total carbohydrates L 10,8 g 4%
Dietary fiber L 0,8 g 3%
Total sugars L 10 g
Protein L 4,1 g 8%
Calcio L 100 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 47%Fat: 35%92kcal / 100 g
  • Protein 18%
  • Carbohydrates 47%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio8%

Nutritional insights

  • Protein4,1 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0,8 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars10 gin the top quarter of dairy and eggs (median 3,9 g)
  • Fat3,5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2,2 gbelow the median for dairy and eggs (median 4,2 g)
  • Sodium120 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valio
Barcode
05681931
Label serving
1 pot (110 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilj Yoghurt?

100 g of Vanilj Yoghurt has 92 kcal. Serving, 1 pot, 110 g (110 g): about 101 kcal.

How much protein is in Vanilj Yoghurt?

Vanilj Yoghurt contains 4,1 g of protein per 100 g (8% of the 50 g Daily Value), or 4,5 g in serving, 1 pot, 110 g (110 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Vanilj Yoghurt?

Vanilj Yoghurt has 10,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilj Yoghurt?

Vanilj Yoghurt contains 3,5 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).

How much sodium is in Vanilj Yoghurt?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 05681931. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.