Uncurred Salami
Uncurred Salami contains 411 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 115 kcal.
Roughly 69% of its calories come from fat, with 24% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
100 g provides 20% of the Daily Value for iron, 18% of the Daily Value for Vitamina D and 11% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 32,1 g | 41% |
| Saturated fat L | 12,1 g | 61% |
| Trans fat L | 0 g | |
| Cholesterol L | 71,4 mg | 24% |
| Sodium L | 1.857 mg | 81% |
| Total carbohydrates L | 7,1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
| Vitamina D L | 3,6 µg | 18% |
| Calcio L | 42,9 mg | 3% |
| Iron L | 3,6 mg | 20% |
| Potasio L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 7%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of carne (median 17,2 g)
- Fiber0 gin the lowest quarter of carne (median 0,046 g)
- Sugars0 gin the lowest quarter of carne (median 1 g)
- Fat32,1 gin the top quarter of carne (median 8,6 g)
- Saturated fat12,1 gin the top quarter of carne (median 3,1 g)
- Sodium1.857 mgin the top quarter of carne (median 394 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eckrick Genoa Salami Meijers | 411 | 17,9 g | 1,8 g | 37,5 g |
| Uncured Salami CORO Artisan Meats | 411 | 25 g | 7,1 g | 32,1 g |
| Uncured Beef Summer Sausage with Garlic Sendik's | 411 | 19,6 g | 1,8 g | 35,7 g |
| Owens Hot Premium Pork Sausage Owens | 411 | 17,9 g | 0 g | 35,7 g |
| Dietz Nuts Meat Bites Dietz & Watson | 411 | 28,6 g | 0 g | 32,1 g |
| Owens Regular Pork Sausage Owens | 411 | 17,9 g | 0 g | 37,5 g |
| Organic pops Yumearth | 411 | 0 g | 100 g | 0 g |
| Kelley Ground Pork Sausage Kelley | 411 | 12,5 g | 0 g | 39,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncurred Salami?
100 g of Uncurred Salami has 411 kcal. Serving, 1 portion, 28 g (28 g): about 115 kcal.
Is Uncurred Salami high in protein?
Uncurred Salami contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 1 portion, 28 g (28 g). About 24% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,2 g).
How many carbs are in Uncurred Salami?
Uncurred Salami has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncurred Salami?
Uncurred Salami contains 32,1 g of fat per 100 g, of which 12,1 g is saturated (61% of the Daily Value).
What vitamins and minerals does Uncurred Salami contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV), Vitamina D (18% DV) and potasio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Uncurred Salami?
100 g contains 1.857 mg of sodium, 81% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0811378032117. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.