Ultra Thin Pizza Crust

Packaged product Comidas y Platos

Ultra Thin Pizza Crust contains 289 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 12% from protein and 10% from fat (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

100 g provides 22% of the Daily Value for iron and 13% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ultra Thin Pizza Crust, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
289kcal per 100 g
8,9 gprotein
57,8 gcarbohydrates
3,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 3,3 g 4%
Saturated fat L 2,2 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 178 mg 8%
Total carbohydrates L 57,8 g 21%
Dietary fiber L 2,2 g 8%
Total sugars L 2,2 g
Protein L 8,9 g 18%
Calcio L 167 mg13%
Iron L 3,9 mg22%
Potasio L 89 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 78%Fat: 10%289kcal / 100 g
  • Protein 12%
  • Carbohydrates 78%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Calcio13%Potasio2%

Nutritional insights

  • Protein8,9 gbelow the median for comidas y platos (median 10 g)
  • Fiber2,2 gabove the median for comidas y platos (median 1,7 g)
  • Sugars2,2 gbelow the median for comidas y platos (median 2,6 g)
  • Fat3,3 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat2,2 gbelow the median for comidas y platos (median 2,7 g)
  • Sodium178 mgin the lowest quarter of comidas y platos (median 425 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 289 kcal289 kcal
Protein 8,9 g8,9 g
Carbohydrates 57,8 g57,8 g
Fat 3,3 g3,3 g
Fiber 2,2 g2,2 g
Sugars 2,2 g2,2 g
Sodium 178 mg178 mg

Product details

Barcode
0023402087172
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ultra Thin Pizza Crust?

100 g of Ultra Thin Pizza Crust has 289 kcal.

How much protein is in Ultra Thin Pizza Crust?

Ultra Thin Pizza Crust contains 8,9 g of protein per 100 g (18% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).

How many carbs are in Ultra Thin Pizza Crust?

Ultra Thin Pizza Crust has 57,8 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,2 g of sugars.

How much fat is in Ultra Thin Pizza Crust?

Ultra Thin Pizza Crust contains 3,3 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Ultra Thin Pizza Crust contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV) and calcio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ultra Thin Pizza Crust?

100 g contains 178 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0023402087172. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2667543. License: CC0 1.0 (U.S. public domain). Source record dated 4 de octubre de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.