Tomato basil crackers
Packaged product Dulces y postres
Tomato basil crackers contains 393 kcal per 100 g. A serving, 18 crackers, 28 g (28 g) provides about 110 kcal.
Roughly 49% of its calories come from fat, with 40% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 438 kcal per 100 g across 1.904 products.
100 g provides 20% of the Daily Value for calcio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 21,4 g | 27% |
| Saturated fat L | 10,7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 571 mg | 25% |
| Total carbohydrates L | 39,3 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3,6 g | |
| Added sugars L | 3,6 g | 7% |
| Protein L | 10,7 g | 21% |
| Calcio L | 261 mg | 20% |
| Iron L | 0 mg | 0% |
| Potasio L | 89 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 40%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gin the top quarter of dulces y postres (median 7,1 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 3,3 g)
- Sugars3,6 gbelow the median for dulces y postres (median 10,7 g)
- Fat21,4 gabove the median for dulces y postres (median 16,1 g)
- Saturated fat10,7 gin the top quarter of dulces y postres (median 3,4 g)
- Sodium571 mgabove the median for dulces y postres (median 422 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 393 kcal | 393 kcal |
| Protein | 10,7 g | 10,7 g |
| Carbohydrates | 39,3 g | 39,3 g |
| Fat | 21,4 g | 21,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 3,6 g | 3,6 g |
| Sodium | 571 mg | 571 mg |
Product details
- Barcode
- 0763027508163
- Label serving
- 18 CRACKERS (28 g)
- Category
- Bizcochos y pasteles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Unbleached wheat flour, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, and annatto (color)], non-hydrogenated palm oil, water, parmesan cheese (cultured milk, enzymes, salt, and natamycin to protect flavor), tomato powder, cane sugar, and contains less than 2% of granulated garlic, salt, oregano, dried basil, vegetable mono & diglyceride, sunflower lecithin, citric acid, butter flavor, beta carotene (color), and vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite de palmaTomatoAzúcarSaltMilk
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|---|---|---|---|---|
| Rusk Toast Tazah | 393 | 10,7 g | 67,9 g | 7,1 g |
| Baguette Crisps, Garlic, Chives & Parsley Sabiner's Collections | 393 | 10,7 g | 60,7 g | 8,9 g |
| Irene's, Greek Yogurt Coated Flax & Chia Seeds Biscotti Irene's Bakery/Gourmet Kitchen | 393 | 7,1 g | 42,9 g | 21,4 g |
| Zwieback - Rusk Brandt | 393 | 10,7 g | 78,6 g | 5,4 g |
| True Natural Artisan Cracker American Life Baking Group Inc. | 393 | 17,9 g | 60,7 g | 12,5 g |
| Culinary crisps Doctor Kracker | 393 | 10,7 g | 71,4 g | 12,5 g |
| Matzo Crackers Unsalted Manischewitz | 393 | 10,7 g | 85,7 g | 0 g |
| Old London, Sea Salt Melba Snacks, Sea Salt B&G Foods Snacks Inc. | 393 | 14,3 g | 67,9 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato basil crackers?
100 g of Tomato basil crackers has 393 kcal. Serving, 18 crackers, 28 g (28 g): about 110 kcal.
Is Tomato basil crackers high in protein?
Tomato basil crackers contains 10,7 g of protein per 100 g (21% of the 50 g Daily Value), or 3 g in serving, 18 crackers, 28 g (28 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,1 g).
How many carbs are in Tomato basil crackers?
Tomato basil crackers has 39,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.
How much fat is in Tomato basil crackers?
Tomato basil crackers contains 21,4 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).
What vitamins and minerals does Tomato basil crackers contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato basil crackers?
100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1954063. License: CC0 1.0 (U.S. public domain). Source record dated 6 de septiembre de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0763027508163. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.