Toasted Plain Breadcrumbs

Packaged product Pan y productos horneados Essential Everyday

Toasted Plain Breadcrumbs contains 357 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 100 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 24% of the Daily Value for iron and 11% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

357kcal per 100 g
14,3 gprotein
71,4 gcarbohydrates
0 gfat
100kcal in serving, 0.25 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 714 mg 31%
Total carbohydrates L 71,4 g 26%
Dietary fiber L 3,6 g 13%
Total sugars L 7,1 g
Added sugars L 7,1 g 14%
Protein L 14,3 g 29%
Vitamina D L 0 µg0%
Calcio L 143 mg11%
Iron L 4,3 mg24%
Potasio L 179 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%357kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Calcio11%Potasio4%Vitamina D0%

Nutritional insights

  • Protein14,3 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber3,6 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars7,1 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat0 gin the lowest quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium714 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Essential Everyday
Barcode
0041303105115
Label serving
0.25 cup (28 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toasted Plain Breadcrumbs?

100 g of Toasted Plain Breadcrumbs has 357 kcal. Serving, 0.25 cup, 28 g (28 g): about 100 kcal.

Is Toasted Plain Breadcrumbs high in protein?

Toasted Plain Breadcrumbs contains 14,3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 0.25 cup, 28 g (28 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Toasted Plain Breadcrumbs?

Toasted Plain Breadcrumbs has 71,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toasted Plain Breadcrumbs?

Toasted Plain Breadcrumbs contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Toasted Plain Breadcrumbs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV) and calcio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toasted Plain Breadcrumbs?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041303105115. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.