Thin Crust Pizza
Packaged product Comidas y Platos
Thin Crust Pizza contains 218 kcal per 100 g. A serving, 0.167 pizza, 55 g (55 g) provides about 120 kcal.
Roughly 55% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (236 kcal per 100 g).
100 g provides 61% of the Daily Value for iron and 11% of the Daily Value for calcio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 7,3 g | 9% |
| Saturated fat L | 3,6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 29,1 g | 11% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 1,8 g | |
| Protein L | 7,3 g | 15% |
| Calcio L | 138 mg | 11% |
| Iron L | 10,9 mg | 61% |
| Potasio L | 236 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 55%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber1,8 gabove the median for comidas y platos (median 1,7 g)
- Sugars1,8 gin the lowest quarter of comidas y platos (median 2,7 g)
- Fat7,3 gbelow the median for comidas y platos (median 9 g)
- Saturated fat3,6 gbelow the median for comidas y platos (median 3,8 g)
- Sodium400 mgin the lowest quarter of comidas y platos (median 500 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 218 kcal | 218 kcal |
| Protein | 7,3 g | 7,3 g |
| Carbohydrates | 29,1 g | 29,1 g |
| Fat | 7,3 g | 7,3 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 1,8 g | 1,8 g |
| Sodium | 406 mg | 400 mg |
Product details
- Barcode
- 0628451684343
- Label serving
- 0.167 PIZZA (55 g)
- Category
- Pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dough: non-gmo pizza mix (corn starch, rice flour, potato starch, dextrose, vegetable fibers: psyllium, fructose, vegetable fibers: inulin, emulsifier, stabilizer: sorbitol), non-gmo brown cane sugar, non-gmo sea salt, non-gmo extra virgin olive oil, non-gmo yeast. tomato sauce: non-gmo italian tomato sauce: (tomatoes, tomato juice, citric acid), non-gmo brown cane sugar, non-gmo extra virgin olive oil, parsley, oregano, white pepper, onion, garlic, sea salt, organic basil leaves. topping: cheese mix: mozzarella, asiago, romano and parmesan (part skim milk, modified milk ingredients, milk, bacterial culture, salt, calcium chloride, rennet and/or microbial enzyme, lipase, powdered cellulose, parmesan flavour [natural]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stonebaked BBQ chicken pizza Lidl | 218 | 11,8 g | 27,9 g | 6 g |
| Ultra Thin Chargrilled Vegetable and Pesto Pizza Marks & Spencers | 218 | 9,1 g | 24,9 g | 8,9 g |
| Steinofen Pizza Speciale San Fabio | 218 | 11,2 g | 24,7 g | 7,8 g |
| Pizza Boeuf Kebab Ideal delices | 218 | 8,8 g | 25 g | 9,7 g |
| Big Americans BBQ Chicken pizza Dr. Oetker | 218 | 9 g | 31 g | 5,8 g |
| Raising Crust Cheese Pizza Nash Finch Company | 218 | 9 g | 30,8 g | 6,8 g |
| Pizzas du Monde - L'Orientale Marie | 218 | 9,3 g | 29 g | 6,7 g |
| Pizza Forestiere Jardin Bio | 218 | 8,9 g | 24 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Crust Pizza?
100 g of Thin Crust Pizza has 218 kcal. Serving, 0.167 pizza, 55 g (55 g): about 120 kcal.
How much protein is in Thin Crust Pizza?
Thin Crust Pizza contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 0.167 pizza, 55 g (55 g). About 14% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Thin Crust Pizza?
Thin Crust Pizza has 29,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,8 g of sugars.
How much fat is in Thin Crust Pizza?
Thin Crust Pizza contains 7,3 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Thin Crust Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (61% DV) and calcio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thin Crust Pizza?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21 de diciembre de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 567944. License: CC0 1.0 (U.S. public domain). Source record dated 16 de febrero de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0628451684343. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de diciembre de 2022. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.