Tempura Shrimp
Packaged product Pesca y mariscos Captn's Pack
Tempura Shrimp contains 277 kcal per 100 g. A serving, 3 pieces, 79.4 g (79,4 g) provides about 220 kcal.
Roughly 55% of its calories come from fat, with 36% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 16,4 g | 21% |
| Saturated fat L | 2,5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 31,5 mg | 10% |
| Sodium L | 290 mg | 13% |
| Total carbohydrates L | 23,9 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,3 g | 13% |
| Vitamina D L | 0 µg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 36%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gin the lowest quarter of pesca y mariscos (median 17,1 g)
- Sugars5 gin the top quarter of pesca y mariscos (median 0,3 g)
- Fat16,4 gin the top quarter of pesca y mariscos (median 7,3 g)
- Saturated fat2,5 gabove the median for pesca y mariscos (median 1,5 g)
- Sodium290 mgbelow the median for pesca y mariscos (median 375 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Captn's Pack
- Barcode
- 0780526101336
- Quantity
- 16 oz
- Label serving
- 3 pieces (79.4 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Fish Crunchy Fish Fillets Kroger | 277 | 12,9 g | 26,7 g | 12,9 g |
| Fish Sticks Gorton's | 277 | 12,7 g | 25,4 g | 13,9 g |
| Smoky Chilli Tuna Sirena | 277 | 18,9 g | 1,6 g | 22,3 g |
| Paté de aceituna negra de Aragón ecológico campomar nature | 277 | 1,9 g | 0,7 g | 29,1 g |
| Herring Fillets Pirackie JOWELL FOODS | 277 | 9,8 g | 0,54 g | 26,8 g |
| Seafood Salad The Fresh Market | 277 | 3,6 g | 9,8 g | 25 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tempura Shrimp?
100 g of Tempura Shrimp has 277 kcal. Serving, 3 pieces, 79.4 g (79,4 g): about 220 kcal.
How much protein is in Tempura Shrimp?
Tempura Shrimp contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 5 g in serving, 3 pieces, 79.4 g (79,4 g). About 9% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 17,1 g).
How many carbs are in Tempura Shrimp?
Tempura Shrimp has 23,9 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tempura Shrimp?
Tempura Shrimp contains 16,4 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
How much sodium is in Tempura Shrimp?
100 g contains 290 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0780526101336. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.