Tartar sauce
Packaged product Sopas y salsas H-E-B
Tartar sauce contains 567 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 170 kcal.
Roughly 95% of its calories come from fat, with 5% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 60 g | 77% |
| Saturated fat | not reported | |
| Cholesterol L | 33,3 mg | 11% |
| Sodium L | 667 mg | 29% |
| Total carbohydrates L | 6,7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 5%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sopas y salsas (median 2,1 g)
- Fat60 gin the top quarter of sopas y salsas (median 2,9 g)
- Sodium667 mgabove the median for sopas y salsas (median 424 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0041220332441
- Label serving
- 2 tbsp (30 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La sauce pour poulet Kinders | 567 | 1 g | 16,7 g | 56,7 g |
| Garlic Dip And Sauce Toum | 567 | 3,3 g | 6,7 g | 60 g |
| Artichoke & Asiago dip YOUR FRESH MARKET | 567 | 3,3 g | 3,3 g | 60 g |
| Dressing & Dip Ultimate Blue Cheese Panera Bread | 567 | 3,3 g | 13,3 g | 56,7 g |
| Hot Pot Soup Base Beef Tallow Yihai IntL Products | 567 | 5,3 g | 24 g | 50 g |
| Honey Dill Sauce Hoffman's | 567 | 0,67 g | 20 g | 56,7 g |
| Garlic Sauce Habanero Hot Grape Leaves Food | 567 | 1 g | 3,3 g | 60 g |
| Yum Yum Sauce Yum Yum | 567 | 0 g | 10 g | 56,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartar sauce?
100 g of Tartar sauce has 567 kcal. Serving, 2 tbsp, 30 g (30 g): about 170 kcal.
How much protein is in Tartar sauce?
Tartar sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 g (30 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,1 g).
How many carbs are in Tartar sauce?
Tartar sauce has 6,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartar sauce?
Tartar sauce contains 60 g of fat per 100 g.
How much sodium is in Tartar sauce?
100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220332441. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.