Sweet Mashed Bean Crisp Cake

Packaged product Dulces y postres LTC

Sweet Mashed Bean Crisp Cake contains 473 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 473 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

473kcal per 100 g
4,4 gprotein
62,5 gcarbohydrates
22,8 gfat
473kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 473 kcal
Total fat L 22,8 g 29%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 32 mg 1%
Total carbohydrates L 62,5 g 23%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 4,4 g 9%
Iron L 0 mg0%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 43%473kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0%Potasio0%

Nutritional insights

  • Protein4,4 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat22,8 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sodium32 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LTC
Barcode
6286783491509
Label serving
1 portion (100 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Butternut Snap And Farmbake Cookie Arnotts 473 4 g 68 g 19,6 g
Dream Animals Coconut Flavoured Biscuits Ginbis 473 7,7 g 63,4 g 20 g
Vege Crackers Sweet Chilli Lime Piranha 473 1,8 g 72,7 g 18,6 g
Biscuits Intense Chocolat Le Comptoir de Mathilde 473 5,2 g 55,5 g 24,7 g
Crunchy Hazelnut Chocolate Pana Organic 473 6,7 g 54,7 g 24 g
Brooke Cookie Cake Fry’s 473 4,1 g 71,6 g 20,3 g
Matcha Black Bean Roll Cake Matcha Chitose 473 6,5 g 57,2 g 24,2 g
Crunchy Hazelnut Chocolate Spread Pana Organic 473 6,7 g 54,7 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Mashed Bean Crisp Cake?

100 g of Sweet Mashed Bean Crisp Cake has 473 kcal. Serving, 1 portion, 100 g (100 g): about 473 kcal.

How much protein is in Sweet Mashed Bean Crisp Cake?

Sweet Mashed Bean Crisp Cake contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 4,4 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Sweet Mashed Bean Crisp Cake?

Sweet Mashed Bean Crisp Cake has 62,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweet Mashed Bean Crisp Cake?

Sweet Mashed Bean Crisp Cake contains 22,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sweet Mashed Bean Crisp Cake?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6286783491509. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.