Studentenfutter

Packaged product Nueces y semillas Seeberger

Studentenfutter contains 507 kcal per 100 g. A serving, 50 g (50 g) provides about 254 kcal.

Roughly 60% of its calories come from fat, with 29% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 603 kcal per 100 g across 1.184 products.

100 g provides 61% of the Daily Value for Vitamina E and 15% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Studentenfutter by Seeberger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
13 gprotein
36 gcarbohydrates
33 gfat
254kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 33 g 42%
Saturated fat L 3,7 g 19%
Sodium L 12 mg 0,5%
Total carbohydrates L 36 g 13%
Dietary fiber not reported
Total sugars L 32 g
Protein L 13 g 26%
Vitamina E L 9,2 mg61%
Potasio L 728 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 29%Fat: 60%507kcal / 100 g
  • Protein 11%
  • Carbohydrates 29%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E61%Potasio15%

Nutritional insights

  • Protein13 gin the lowest quarter of nueces y semillas (median 17,9 g)
  • Sugars32 gin the top quarter of nueces y semillas (median 4,8 g)
  • Fat33 gin the lowest quarter of nueces y semillas (median 50 g)
  • Saturated fat3,7 gin the lowest quarter of nueces y semillas (median 6 g)
  • Sodium12 mgbelow the median for nueces y semillas (median 100 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Seeberger
Barcode
4008258154663
Label serving
50 g
Category
Nuts
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Studentenhaver Jumbo 507 10,6 g 40,3 g 32,3 g
Corazónes Tijuana Grefusa 507 4,2 g 56 g 29 g
Chilli Nuts Coated Sereno (Netto) 507 14 g 43 g 30 g
Studentenfutter Seeberger 507 13 g 36 g 33 g
Mélange à déguster raisins cachuetes Casino 507 17 g 39 g 30 g
Studentenfutter, Extra Seeberger 507 13 g 36 g 33 g
Seeberger Studentenfutter, 1er Pack (1 x 1 kg Packung) Seeberger 507 13 g 36 g 33 g
Studentenfutter Seeberger 507 13 g 36 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Studentenfutter?

100 g of Studentenfutter has 507 kcal. Serving, 50 g (50 g): about 254 kcal.

Is Studentenfutter high in protein?

Studentenfutter contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 6,5 g in serving, 50 g (50 g). About 11% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 17,9 g).

How many carbs are in Studentenfutter?

Studentenfutter has 36 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Studentenfutter?

Studentenfutter contains 33 g of fat per 100 g, of which 3,7 g is saturated (19% of the Daily Value).

What vitamins and minerals does Studentenfutter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (61% DV) and potasio (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Studentenfutter?

100 g contains 12 mg of sodium, 0,5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008258154663. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.