Stephanie pizza
Packaged product Comidas y Platos Potato
Stephanie pizza contains 241 kcal per 100 g. A serving, 0.5 pizza, 212 g (212 g) provides about 510 kcal.
Roughly 54% of its calories come from carbohydrates, with 32% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 8,5 g | 11% |
| Saturated fat L | 2,4 g | 12% |
| Trans fat L | 0,094 g | |
| Cholesterol L | 9,4 mg | 3% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 32,5 g | 12% |
| Dietary fiber L | 2,4 g | 8% |
| Total sugars L | 1,9 g | |
| Protein L | 9 g | 18% |
| Calcio L | 94,3 mg | 7% |
| Iron L | 1,7 mg | 9% |
| Potasio L | 59 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 54%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gbelow the median for comidas y platos (median 10 g)
- Fiber2,4 gabove the median for comidas y platos (median 1,7 g)
- Sugars1,9 gbelow the median for comidas y platos (median 2,6 g)
- Fat8,5 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat2,4 gbelow the median for comidas y platos (median 2,7 g)
- Sodium420 mgbelow the median for comidas y platos (median 425 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Potato
- Barcode
- 0628693911030
- Label serving
- 0.5 pizza (212 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Four Cheese Pizza Compliments Frozen Pizza | 241 | 10,4 g | 30,7 g | 9 g |
| Ultimate Wagyu Beef Burgers Black Gate | 241 | 16,5 g | 5,4 g | 17,1 g |
| Wood-Fired Soppressata & Hot Honey Pizza Market Basket | 241 | 11,3 g | 25,6 g | 9,8 g |
| Pizza Connie's | 241 | 11,3 g | 21,8 g | 11,3 g |
| Soppressata & Hot Honey Pizza Bowl & Basket | 241 | 11,3 g | 26,3 g | 9,8 g |
| Pesto, Tomato & Spinach Pizza Wegmans | 241 | 8,3 g | 32,3 g | 9 g |
| Im thin and crispy pepperoni pizza Screamin Sicilian | 241 | 12 g | 16,5 g | 14,3 g |
| Rising Crust Cheese Pizza Great Value | 241 | 10,5 g | 30,8 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stephanie pizza?
100 g of Stephanie pizza has 241 kcal. Serving, 0.5 pizza, 212 g (212 g): about 510 kcal.
How much protein is in Stephanie pizza?
Stephanie pizza contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 19 g in serving, 0.5 pizza, 212 g (212 g). About 15% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Stephanie pizza?
Stephanie pizza has 32,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stephanie pizza?
Stephanie pizza contains 8,5 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
How much sodium is in Stephanie pizza?
100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628693911030. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.