Spreadable Cheese
Packaged product Dairy and Eggs Milbona
Spreadable Cheese contains 298 kcal per 100 g. A serving, 200 g (200 g) provides about 596 kcal.
Roughly 77% of its calories come from fat, with 14% from protein and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 253 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 812 mg | 35% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 10%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of dairy and eggs (median 11,8 g)
- Sugars7 gin the top quarter of dairy and eggs (median 5,1 g)
- Fat25 gin the top quarter of dairy and eggs (median 18,5 g)
- Saturated fat16 gin the top quarter of dairy and eggs (median 12,3 g)
- Sodium812 mgabove the median for dairy and eggs (median 740 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Milbona
- Barcode
- 20002602
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Quesos procesados
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
42,6% cheese, water, butter, skimmed milk powder, whey permeate powder, melting salts: sodium citrates, polyphosphates, sodium phosphates, acidity regulator: citric acid, prepared with microbial labaustauschstoff and animal lab,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Käse Schmelzkäsezubereitung Kräuter Milbona | 298 | 10 g | 7 g | 25 g |
| Les Croquins fromage fondu et gressins Conquérant | 299 | 11 g | 25 g | 17 g |
| Kiri dippi Kiri | 299 | 8 g | 28 g | 17 g |
| Kids - Bâtonnets et fromage fondu Leader Price | 297 | 10,5 g | 26 g | 16,5 g |
| Cheddar Cheese Slices No Name | 300 | 15 g | 15 g | 17,5 g |
| Queso Pasteurized Processed Cheese Food Ques-O | 300 | 16,7 g | 10 g | 20 g |
| Queso rallado especial pasta El Caserio | 300 | 21 g | 3,7 g | 21 g |
| Processed Cheddar Cheese Chesdale | 300 | 17,3 g | 3,1 g | 24,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spreadable Cheese?
100 g of Spreadable Cheese has 298 kcal. Serving, 200 g (200 g): about 596 kcal.
Is Spreadable Cheese high in protein?
Spreadable Cheese contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 20 g in serving, 200 g (200 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 11,8 g).
How many carbs are in Spreadable Cheese?
Spreadable Cheese has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spreadable Cheese?
Spreadable Cheese contains 25 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in Spreadable Cheese?
100 g contains 812 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20002602. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.