Spinach Dip

Packaged product Sopas y salsas FIRST STREET

Spinach Dip contains 367 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 110 kcal.

Roughly 93% of its calories come from fat, with 4% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 125 kcal per 100 g across 1.859 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g
3,3 gprotein
3,3 gcarbohydrates
36,7 gfat
110kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 36,7 g 47%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 667 mg 29%
Total carbohydrates L 3,3 g 1%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 3,3 g 7%
Calcio L 67 mg5%
Iron L 1,2 mg7%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 4%Fat: 93%367kcal / 100 g
  • Protein 4%
  • Carbohydrates 4%
  • Fat 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcio5%Potasio0%

Nutritional insights

  • Protein3,3 gabove the median for sopas y salsas (median 2,6 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 1,5 g)
  • Fat36,7 gin the top quarter of sopas y salsas (median 6,7 g)
  • Saturated fat10 gin the top quarter of sopas y salsas (median 0 g)
  • Sodium667 mgin the top quarter of sopas y salsas (median 495 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 3,3 g3,3 g
Carbohydrates 3,3 g3,3 g
Fat 36,7 g36,7 g
Fiber 0 g0 g
Sugars n/an/a
Sodium 667 mg667 mg

Product details

Brand
FIRST STREET
Barcode
0451512116018
Label serving
2 tbsp
Category
Dips & Salsa

Ingredients

SOUR CREAM (CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK SOLIDS, GELATIN), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2%: SALT, SUGAR, CORN SYRUP, SPICE, LEMON JUICE CONCENTRATE), SPINACH, ONION, SEASONING BLEND (MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, DILL, PARSLEY FLAKES, EXTRACTIVES OF GARLIC), WATER, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaCebollaMilkEggVinegarAzúcarSaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach Dip?

100 g of Spinach Dip has 367 kcal. Serving, 2 tbsp, 30 g (30 g): about 110 kcal.

How much protein is in Spinach Dip?

Spinach Dip contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 g (30 g). About 4% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 2,6 g).

How many carbs are in Spinach Dip?

Spinach Dip has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in Spinach Dip?

Spinach Dip contains 36,7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Spinach Dip?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 de agosto de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0451512116018. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de mayo de 2025. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 1095573. License: CC0 1.0 (U.S. public domain). Source record dated 20 de agosto de 2020. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SPINACH DIP". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.