Soya Sheets & Chive Dumpling

Packaged product Verduras Synear

Soya Sheets & Chive Dumpling contains 187 kcal per 100 g. A serving, 100 g (100 g) provides about 187 kcal.

Roughly 47% of its calories come from carbohydrates, with 36% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 209 kcal per 100 g across 133 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soya Sheets & Chive Dumpling by Synear, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
187kcal per 100 g
7,9 gprotein
22 gcarbohydrates
7,6 gfat
187kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 7,6 g 10%
Saturated fat L 2,7 g 14%
Sodium L 472 mg 21%
Total carbohydrates L 22 g 8%
Dietary fiber L 2,7 g 10%
Total sugars L 2,6 g
Added sugars L 0 g 0%
Protein L 7,9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 47%Fat: 36%187kcal / 100 g
  • Protein 17%
  • Carbohydrates 47%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gabove the median for verduras (median 6,3 g)
  • Fiber2,7 gabove the median for verduras (median 2,2 g)
  • Sugars2,6 gbelow the median for verduras (median 2,8 g)
  • Fat7,6 gin the top quarter of verduras (median 4,5 g)
  • Saturated fat2,7 gin the top quarter of verduras (median 0,8 g)
  • Sodium472 mgin the top quarter of verduras (median 400 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Synear
Barcode
6921665733024
Quantity
500g
Label serving
100 g
Category
Ravioli con verduras
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINE DE BLE, CIBOULETTE 19,3%, EAU, SOJA CAILLE, CHOU, OIGNON, HUILE (HUILE DE PALME, EAU, EMULSIFIANT (E471)), HUILE REF. 111873 EPAISSISSANT (E1420). PEUT CONTENIR DES TRACES DE : FRUITS A COQUE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoCebollaAceite de palma

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Raviolis aux legumes SFPA 181 0,9 g 34,2 g 4 g
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Gran Ravioli Ricotta e Spinaci Antica Pasteria 194 8,1 g 26 g 5,9 g
Ravioli di verdure Betty Bossi 195 6,8 g 36 g 5,3 g
Grillgemüse-ravioli Steinhaus 198 7,5 g 30 g 4,5 g
Raviolis vietnamiens aux légumes Picard 173 1,7 g 29 g 5,1 g
Ravioli Artischoken ai Carciofi Garofalo 208 9,2 g 29 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soya Sheets & Chive Dumpling?

100 g of Soya Sheets & Chive Dumpling has 187 kcal. Serving, 100 g (100 g): about 187 kcal.

How much protein is in Soya Sheets & Chive Dumpling?

Soya Sheets & Chive Dumpling contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value), or 7,9 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other verduras, that is above the median (median 6,3 g).

How many carbs are in Soya Sheets & Chive Dumpling?

Soya Sheets & Chive Dumpling has 22 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soya Sheets & Chive Dumpling?

Soya Sheets & Chive Dumpling contains 7,6 g of fat per 100 g, of which 2,7 g is saturated (14% of the Daily Value).

How much sodium is in Soya Sheets & Chive Dumpling?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6921665733024. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.