Solid Yellowfin Tuna
Packaged product Pesca y mariscos HEB
Solid Yellowfin Tuna contains 106 kcal per 100 g. A serving, 1 can drained, 113 g (113 g) provides about 120 kcal.
Roughly 93% of its calories come from protein, with 7% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
100 g provides 528% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 0,89 g | 1% |
| Saturated fat L | 0,89 g | 4% |
| Cholesterol L | 319 mg | 106% |
| Sodium L | 319 mg | 14% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24,8 g | 50% |
| Potasio L | 24.800 mg | 528% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24,8 gin the top quarter of pesca y mariscos (median 17,6 g)
- Sugars0 gin the lowest quarter of pesca y mariscos (median 0,2 g)
- Fat0,89 gin the lowest quarter of pesca y mariscos (median 7,2 g)
- Saturated fat0,89 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium319 mgbelow the median for pesca y mariscos (median 368 mg)
- Protein per 100 kcal23,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEB
- Barcode
- 0041220256587
- Label serving
- 1 can drained (113 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dungeness crab meat Pacific seafood | 106 | 22,4 g | 1,2 g | 1,2 g |
| Skipjack Tuna Chunks In Brine Del Monte | 106 | 25 g | 0 g | 0,5 g |
| Ahi Tuna Members Mark | 106 | 24,8 g | 0 g | 0,89 g |
| Yellowfin Tuna Salad Dolores Tuna | 106 | 18,8 g | 4,7 g | 1,8 g |
| Gulf shrimp Big Easy Foods | 106 | 20,4 g | 0,89 g | 1,8 g |
| Wild Caught Gulf Shrimp Paul Piazza | 106 | 20,3 g | 0,88 g | 1,8 g |
| Poke Salad - Tuna Woolworths Sushi Izu | 106 | 9,8 g | 3,2 g | 6,2 g |
| Cajun Shrimp Ultra Natural | 106 | 15,3 g | 1,8 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Solid Yellowfin Tuna?
100 g of Solid Yellowfin Tuna has 106 kcal. Serving, 1 can drained, 113 g (113 g): about 120 kcal.
Is Solid Yellowfin Tuna high in protein?
Solid Yellowfin Tuna contains 24,8 g of protein per 100 g (50% of the 50 g Daily Value), or 28 g in serving, 1 can drained, 113 g (113 g). About 93% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,6 g).
How many carbs are in Solid Yellowfin Tuna?
Solid Yellowfin Tuna has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Solid Yellowfin Tuna?
Solid Yellowfin Tuna contains 0,89 g of fat per 100 g, of which 0,89 g is saturated (4% of the Daily Value).
What vitamins and minerals does Solid Yellowfin Tuna contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (528% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Solid Yellowfin Tuna?
100 g contains 319 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220256587. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de octubre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.