Śledzik na raz

Packaged product Pesca y mariscos Lisner

Śledzik na raz contains 274 kcal per 100 g. A serving, 110 g (110 g) provides about 301 kcal.

Roughly 82% of its calories come from fat, with 12% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 173 kcal per 100 g across 266 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Śledzik na raz by Lisner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
274kcal per 100 g
8,2 gprotein
3,9 gcarbohydrates
25 gfat
301kcal in serving, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 25 g 32%
Saturated fat L 2,3 g 11%
Sodium L 1.040 mg 45%
Total carbohydrates L 3,9 g 1%
Dietary fiber not reported
Total sugars L 3,4 g
Added sugars L 3,1 g 6%
Protein L 8,2 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 6%Fat: 82%274kcal / 100 g
  • Protein 12%
  • Carbohydrates 6%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gin the lowest quarter of pesca y mariscos (median 14,2 g)
  • Sugars3,4 gin the top quarter of pesca y mariscos (median 0,5 g)
  • Fat25 gin the top quarter of pesca y mariscos (median 8 g)
  • Saturated fat2,3 gabove the median for pesca y mariscos (median 1,5 g)
  • Sodium1.040 mgin the top quarter of pesca y mariscos (median 345 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lisner
Barcode
5900344901818
Quantity
110 g
Label serving
110 g
Category
Relleno de pescado
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50% marynowane, krojone filety ze _śledzia_ atlantyckiego (Clupea harengus), (_śledź_, cukier, sól, ocet spirytusowy), 30% cebula marynowana, 20% olej rzepakowy. Produkt może zawierać: skorupiaki, jaja, soję, mleko, seler i gorczycę.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaAceite violado (canla)AzúcarSaltVinegar

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Sahne Heringsfilets nach Hausfrauen-Art Ja! 279 5,8 g 7,3 g 25,1 g
Филе от сельодка Сатин оригинал Maties 280 10 g 0 g 28 g
Heringsfilets in Dillsauce Sea 268 5,7 g 7 g 24 g
Heringsfilets Jeden Tag 266 8,4 g 6,5 g 23 g
Filet de dorade Denner 264 18 g 0,5 g 21 g
Treska solomkoj Ikroff 285 38,2 g 24,8 g 3,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Śledzik na raz?

100 g of Śledzik na raz has 274 kcal. Serving, 110 g (110 g): about 301 kcal.

How much protein is in Śledzik na raz?

Śledzik na raz contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 9 g in serving, 110 g (110 g). About 12% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 14,2 g).

How many carbs are in Śledzik na raz?

Śledzik na raz has 3,9 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Śledzik na raz?

Śledzik na raz contains 25 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).

How much sodium is in Śledzik na raz?

100 g contains 1.040 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900344901818. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.