Skipjack
Packaged product Otros alimentos True Goodness
Skipjack contains 118 kcal per 100 g. A serving, 1 pouch, 85 g (85 g) provides about 100 kcal.
Roughly 95% of its calories come from protein, with 5% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 0,59 g | 0,8% |
| Saturated fat L | 0,59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 52,9 mg | 18% |
| Sodium L | 306 mg | 13% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 27,1 g | 54% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 10,6 mg | 0,8% |
| Iron L | 0,71 mg | 4% |
| Potasio L | 282 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 95%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27,1 gin the top quarter of otros alimentos (median 6,9 g)
- Fiber0 gin the lowest quarter of otros alimentos (median 1,8 g)
- Sugars0 gin the lowest quarter of otros alimentos (median 3,5 g)
- Fat0,59 gin the lowest quarter of otros alimentos (median 6,4 g)
- Saturated fat0,59 gbelow the median for otros alimentos (median 1,9 g)
- Sodium306 mgabove the median for otros alimentos (median 236 mg)
- Protein per 100 kcal23 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0 g |
|---|---|
| Grasa poliinsaturada L | 0 g |
Product details
- Brand
- True Goodness
- Barcode
- 0708820802438
- Label serving
- 1 pouch (85 g)
- Category
- Otros alimentos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hinterschinken Migros | 118 | 20 g | 0,5 g | 4 g |
| Fusilli poulet aux légumes Match | 118 | 12 g | 13 g | 2,2 g |
| Escalope de poulet Optigal | 118 | 25 g | 0 g | 2 g |
| Skyr original Atilatte | 118 | 15 g | 6,7 g | 3,5 g |
| Le yaourt au citron La laitière | 118 | 3 g | 13,1 g | 3 g |
| Kassier Lachs VinzenzMurr | 118 | 24 g | 1 g | 2 g |
| Poulet mariné Sutero | 118 | 24 g | 1 g | 2 g |
| Grande crevettes marinee Delhaize | 118 | 16 g | 0,8 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skipjack?
100 g of Skipjack has 118 kcal. Serving, 1 pouch, 85 g (85 g): about 100 kcal.
Is Skipjack high in protein?
Skipjack contains 27,1 g of protein per 100 g (54% of the 50 g Daily Value), or 23 g in serving, 1 pouch, 85 g (85 g). About 95% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).
How many carbs are in Skipjack?
Skipjack has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Skipjack?
Skipjack contains 0,59 g of fat per 100 g, of which 0,59 g is saturated (3% of the Daily Value).
How much sodium is in Skipjack?
100 g contains 306 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0708820802438. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de agosto de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.