Seaweed Roll With Shrimp

Packaged product Pan y productos horneados T&t

Seaweed Roll With Shrimp contains 444 kcal per 100 g. A serving, 2 rolls, 18 g (18 g) provides about 80 kcal.

Roughly 53% of its calories come from carbohydrates, with 33% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 39% of the Daily Value for iron and 32% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

444kcal per 100 g
16,7 gprotein
61,1 gcarbohydrates
16,7 gfat
80kcal in serving, 2 rolls, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 16,7 g 21%
Saturated fat L 2,8 g 14%
Trans fat L 0 g
Cholesterol L 55,6 mg 19%
Sodium L 694 mg 30%
Total carbohydrates L 61,1 g 22%
Dietary fiber L 16,7 g 60%
Total sugars L 11,1 g
Protein L 16,7 g 33%
Calcio L 417 mg32%
Iron L 6,9 mg39%
Potasio L 417 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 53%Fat: 33%444kcal / 100 g
  • Protein 14%
  • Carbohydrates 53%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron39%Calcio32%Potasio9%

Nutritional insights

  • Protein16,7 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber16,7 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars11,1 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat16,7 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat2,8 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium694 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&t
Barcode
0776703309923
Label serving
2 rolls (18 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seaweed Roll With Shrimp?

100 g of Seaweed Roll With Shrimp has 444 kcal. Serving, 2 rolls, 18 g (18 g): about 80 kcal.

Is Seaweed Roll With Shrimp high in protein?

Seaweed Roll With Shrimp contains 16,7 g of protein per 100 g (33% of the 50 g Daily Value), or 3 g in serving, 2 rolls, 18 g (18 g). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Seaweed Roll With Shrimp?

Seaweed Roll With Shrimp has 61,1 g of total carbohydrates per 100 g, including 16,7 g of fiber and 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seaweed Roll With Shrimp?

Seaweed Roll With Shrimp contains 16,7 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).

What vitamins and minerals does Seaweed Roll With Shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (39% DV) and calcio (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Seaweed Roll With Shrimp?

100 g contains 694 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776703309923. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.